Knowledgeable Cafeteria Supervisor bringing 30 years of experience encompassing strong process improvement, leadership and multitasking skills. Motivated, diligent and attentive to business objectives and employee satisfaction.
Overview
50
50
years of professional experience
Work History
Cafeteria Supervisor
Aladdin Food Service
Albany, GA
01.2013 - Current
Updated daily logs, checked in deliveries and submitted weekly reports.
Planned menus complying with established health guidelines and budget limitations.
Collected payments and observed customers for suspicious behavior.
Cooked meals according to administrative policies, health code regulations and food service standards.
Prepared and served over [Number] nutritious meals each day.
Created new recipes, outlined steps and training staff on correct preparation.
Supervisor
Aramark
Albany, GA
05.2012 - Current
Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Streamlined operations of multiple lines of business within organization.
Conducted routine inspections of incoming materials to check quality and compliance with established product specifications.
Monitored and verified meal counts and recorded free and reduced lunches.
Supervised day-to-day operations, cooking, and serving.
Maintained production records and tracked food used daily.
Directed and assisted in cooking food prepared each day.
Assigned jobs to individual employees by considering factors such as previous training, current abilities and general knowledge.
Planned work schedules and arranged for substitutes when needed.
Trained team members in successful strategies to meet operational and sales targets.
Production Supervisor
Krispy Kreme Doughnuts Inc
Albany, GA
08.1996 - 06.2022
Trained staff of direct labor employees to perform assembly and manufacture of specified products.
Prepared in advance for and addressed production problems, material deficits, equipment failures and unavoidable delays.
Utilized lean practices to balance workflow and alleviate redundancy.
Boosted production throughput and quality by revamping procedures and monitoring strategies.
Supervised work on bestselling, industry-leading products.
Head Supervisor
Morrison Healthcare Food Services
Lakeland, GA
02.2005 - 06.2010
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
Prepared, calibrated and monitored production machinery to maintain optimal production levels and consistently achieve daily targets.
Revitalized operational structures and procedures to successfully control turnover and waste, enhance output and boost overall quality.
Built, managed and coached insourced and outsourced teams.