Results-driven professional skilled in customer service, team leadership, and operational efficiency. Proven ability to enhance service delivery and train staff to achieve high performance.
Overview
5
5
years of professional experience
2
2
Certifications
Work History
Assistant Manager
B&G Foods
Fort Worth
09.2025 - Current
Oversaw product quality control measures to maintain operational standards.
Analyzed customer feedback to improve service delivery and product offerings.
Implemented promotional displays to boost product visibility in-store.
Monitored employee attendance and payroll to ensure accurate record-keeping.
Ensured compliance with safety regulations and company policies.
Coordinated with departments to streamline operations and enhance collaboration.
Shift Supervisor
Mextroplex Multifoods
Fort Worth
03.2025 - Current
Supervised daily operations to ensure efficient workflow and team performance.
Trained new staff on safety protocols and operational procedures.
Monitored inventory levels and assisted with restocking supplies.
Conducted regular inspections to maintain cleanliness and safety standards.
Implemented training sessions for staff on customer service best practices.
Resolved customer complaints by addressing issues promptly and effectively.
Sales Associate
Waffle House
Fort Worth
12.2024 - 04.2025
Guided customers in menu selections and accommodated special requests to enhance dining experience.
Maintained cleanliness and organization of dining area and kitchen stations.
Processed customer payments using POS system accurately and efficiently.
Addressed customer complaints promptly to foster satisfaction and encourage repeat business.
Supported customers in finding specific products, addressing inquiries, and providing tailored product recommendations.
Greeted customers and provided exceptional customer service.
Support Manager
Pellicci Enterprises
Myrtle Beach
09.2021 - 10.2024
Resolved customer inquiries and complaints, improving customer satisfaction through effective communication.
Collaborated with upper management to streamline processes and improve service quality.
Supervised daily operations, enhancing workflow and staff coordination.
Trained new employees on company policies and operational procedures.
Oversaw the training of new employees on customer service, product knowledge, and cash handling techniques.
Cultivated positive working relationships with staff, customers, and vendors, fostering a collaborative environment.
Helped employees accomplish tasks during peak periods.
Monitored store operations to ensure compliance with company policies and procedures.
Managed inventory levels and coordinated restocking of supplies.
Inspected work areas regularly for cleanliness and organization standards.