
Culinary professional with proven track record in managing busy kitchen environments. Known for delivering high-quality dishes and maintaining kitchen efficiency. Emphasizes team collaboration and adaptability, bringing strong organizational and multitasking skills to role. - Security-focused and diligent Guard skilled at protecting personnel and premises. Responds and acts appropriately to situational assessments, including criminal acts and fire and medical emergencies remaining alert, attentive and vigilant at all times. Anticipates trouble and takes steps to intervene and diffuse using keen eye for detail.
CLEET License (Council For Law Enforcement & Education Training)
Food Handlers License (Expires 4/03/2028)