Tanya Kirilyuk
Broadway,VA
Summary
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Skilled baker with strong background in crafting exquisite pastries and desserts. Demonstrates exceptional skill in baking, decorating, and menu development, consistently delivering high-quality results. Known for teamwork, adaptability, and effective collaboration in dynamic kitchen environments. Strong commitment to innovation, flavor precision, and presentation excellence.
Possesses versatile skills in project management, pr
oblem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
Work History
Pastry Chef
TEACUP Cakes
02.2019 - Current
- Developed and executed innovative pastry recipes to enhance dessert offerings.
- Managed inventory of ingredients, ensuring freshness and availability for daily production.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Evaluated customer feedback to refine dessert presentation and taste profiles.
- Implemented quality control measures to ensure consistency in product output.
- Assisted in special event planning by creating custom desserts tailored to client specifications.
- Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
- Implemented efficient production techniques, reducing waste and improving overall pastry quality.
- Developed new pastry recipes for seasonal menus, resulting in increased sales and positive feedback.
- Maintained a clean and organized kitchen workspace, ensuring compliance with health regulations.
- Produced allergy-friendly gluten-, dairy- and egg-free variations of classic recipes.
- Consistently met tight deadlines for special orders, ensuring client satisfaction and repeat business.
- Monitored quality of ingredients used in recipes to maintain consistency and safety standards.
- Contributed to successful catering events by designing custom dessert menus tailored to specific client preferences.
- Enhanced customer satisfaction by creating visually appealing and delicious pastries.
- Managed in-store, pick-up orders and catering needs.
- Oversaw purchasing, storage, and use of kitchen supplies.
- Maintained well-organized mise en place to keep work consistent.
- Provided excellent customer service through addressing inquiries on ingredients allergies or dietary restrictions while suggesting suitable alternatives.
- Continuously researched industry trends to stay current on popular flavors and innovative techniques for enhancing the pastry menu offerings.
Poultry Farm Assistant
Olga Mazur, Pilgrims Pride
01.2016 - Current
- Assisted in daily feeding and care of poultry, ensuring optimal health and growth.
- Monitored environmental conditions to maintain ideal habitat for birds.
- Performed routine cleaning and maintenance of farm equipment and facilities.
- Documented health observations and reported abnormalities to senior staff promptly.
- Collaborated with team members to implement biosecurity protocols effectively.
- Participated in training sessions on animal welfare standards and safety practices.
- Maintained inventory of feed and supplies, assisting in order placements as needed.
- Aided in the reduction of disease outbreaks by strictly adhering to biosecurity protocols and reporting any suspicious symptoms immediately.
- Minimized stress levels among birds during handling procedures through gentle techniques that prioritize their comfort and wellbeing.
- Improved overall poultry health by implementing preventative measures and administering vaccinations in a timely manner.
- Contributed to a positive work environment by fostering open communication, teamwork, and adherence to safety protocols among team members.
New Construction Cleaner
Blue Mountain Reno Pro
02.2017 - 05.2019
- Operated industrial cleaning equipment to ensure thorough sanitation of new construction sites.
- Applied effective cleaning techniques to remove debris and maintain safety standards in all work areas.
- Collaborated with team members to develop efficient workflows for post-construction clean-up projects.
- Inspected completed work for quality assurance, ensuring adherence to company cleanliness standards.
- Maintained inventory of cleaning supplies, reporting shortages to management for timely replenishment.
- Implemented time-saving strategies that improved overall efficiency in site clean-up operations.
- Evaluated and reported potential safety hazards during site inspections, contributing to a safer work environment.
- Established a strong reputation for quality workmanship, contributing to increased referral opportunities within the construction industry.
- Demonstrated adaptability by mastering various cleaning techniques for different types of materials used in new constructions.
- Ensured client satisfaction by providing exceptional attention to detail while cleaning new construction sites.
Education
High School Diploma -
Broadway High School
Broadway VANursing
Massanutten Technical Center
Harrisonburg, VA05-2013
Skills
- Pastry techniques
- Pastry preparation
- Ingredient knowledge
- Sanitation practices
- Allergen awareness
- Creativity and innovation
- Pastries expertise
- Reliable and responsible
- Team cooperation
- Active learning
- Food safety
- Cake and pastry decoration
Accomplishments
- Catered creative and delicious dessert menus for events both large and small
Languages
Ukrainian
Native or Bilingual
Russian
Native or Bilingual
English
Native or Bilingual
Timeline
Pastry Chef
TEACUP Cakes
02.2019 - Current
New Construction Cleaner
Blue Mountain Reno Pro
02.2017 - 05.2019
Poultry Farm Assistant
Olga Mazur, Pilgrims Pride
01.2016 - Current
High School Diploma -
Broadway High School
Nursing
Massanutten Technical Center
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