Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tanya Laing

Freeport,NY

Summary

Professional in healthcare support with experience in dietary services. Expertise in meal preparation, food safety, and nutrition. Strong focus on team collaboration and achieving results. Reliable and adaptable, with skills in communication, organization, and customer service.

Experienced with preparing and serving meals in healthcare settings. Utilizes knowledge of dietary guidelines to ensure nutritional needs are met. Track record of maintaining cleanliness and working collaboratively with staff.

Resourceful Dietary Aide with extensive knowledge of food service practices and proven Type skills. Compassionate and detail-oriented worker with dedication to safety and productivity. Extensive knowledge of Area of expertise and Type meal services.

Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in nursing home and hospital settings. Skilled in daily food prep, stocking and cleaning.

Overview

7
7
years of professional experience

Work History

Dietary Aide

Rockville Skilled Nursing and Rehabilitation Center
Rockville Centre
09.2023 - Current
  • Nutrition knowledge applied in the provision of service
  • Food safety and sanitary protocols are maintained
  • Dietary administrative skills and meal distribution to patients and staff promptly

Dietary Aide

Mount Sinai South Nassau
Oceanside
05.2022 - 08.2023
  • Meal preparation and food safety protocols maintained
  • Work in facility cafeteria providing food service for staff
  • Worked on food prep line
  • Distribute bed-side meals to patient

Receptionist/Data Entry Clerk

Long Island Council of Churches
Freeport
08.2017 - 03.2020
  • Registered new client
  • Maintain ongoing records of client's requests and needs
  • Assist clients in shopping
  • Monitored the children's play area for safety purposes

Education

Certified in Medical Billing and Coding -

Hunter Business School
Levittown
02.2020

Certified Phlebotomy Technician -

Access Career
Hempstead
05.2019

Skills

  • Basic knowledge of nutrition
  • Attention to detail
  • Solid understanding of Medical Terminology
  • Sanitation and safety knowledge
  • Food preparation knowledge
  • Knowledge of medical and billing coding systems
  • Strong interpersonal and communication skills
  • Adaptability as a team player
  • Critical thinking
  • Patience particularly at point of service (POS)
  • Time management skill

Timeline

Dietary Aide

Rockville Skilled Nursing and Rehabilitation Center
09.2023 - Current

Dietary Aide

Mount Sinai South Nassau
05.2022 - 08.2023

Receptionist/Data Entry Clerk

Long Island Council of Churches
08.2017 - 03.2020

Certified in Medical Billing and Coding -

Hunter Business School

Certified Phlebotomy Technician -

Access Career
Tanya Laing