Taylor Dibuono
Anaheim
Summary
Dedicated Bartender experienced in delivering exceptional hospitality and crafting memorable guest experiences. Designed innovative cocktail menus aligned with customer preferences and market trends, driving notable sales growth. Excelled in guest engagement and personalized service, enhancing satisfaction and loyalty.
Overview
1
1
Certification
8
8
years of professional experience
Work History
Bartender
Beales bbq
Santa Ana
03.2025 - 07.2026
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Resolved customer complaints in a professional manner.
- Processed payments accurately and efficiently with POS system.
Mixologist
Capo Craft
Stanton
09.2022 - 03.2026
- Crafted innovative cocktail recipes, enhancing beverage menu and attracting diverse clientele.
- Trained and mentored new staff on mixology techniques and customer service best practices, contributing to collaborative team environment.
- Developed loyal customer base through personalized service and by recalling repeat customers' preferences.
Cocktail server
The Cauldron Spirits And Brews
Buena Park
01.2023 - 04.2025
- Delivered exceptional customer service by promptly taking and delivering drink orders, resulting in increased guest satisfaction.
- Developed a thorough knowledge of menu offerings, including cocktails and food pairings, to provide personalized recommendations.
- Resolved customer complaints swiftly to maintain positive dining experiences and encourage repeat business.
Bartender
Kettlebar Steam Cooking
Tustin
09.2018 - 09.2022
- Engaged patrons to create welcoming atmosphere, enhancing overall customer experience.
- Mixed cocktails and beverages per established recipes and customer preferences, ensuring consistent quality and satisfaction.
- Provided exceptional customer service by engaging with patrons and creating a welcoming atmosphere.
Education
High School Diploma -
Esperanza
Yorba Linda, United StatesSkills
- Drink Preparation
- Cocktail Recipes
- Cocktail presentation
- Upselling Techniques
- Guest Engagement
- Customer Relationship Management
- POS processing
- Attention to Detail
- Personalization
- Adaptability
Certification
- RBs
- Food handlers
Timeline
Bartender
Beales bbq
03.2025 - 07.2026
Cocktail server
The Cauldron Spirits And Brews
01.2023 - 04.2025
Mixologist
Capo Craft
09.2022 - 03.2026
Bartender
Kettlebar Steam Cooking
09.2018 - 09.2022
High School Diploma -
Esperanza