Summary
Overview
Work History
Education
Skills
References
Timeline
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Taylor Trosin

The Colony,TX

Summary

Passionate craft beer enthousiast with 6 year of experience in the industry. accumulated various skills and knowledge while working in taproom, distrobution, sales, and production environments.

Overview

5
5
years of professional experience

Work History

Production Assistant

Peticolas Brewing Company
08.2022 - Current
  • Promoted a safe work environment through strict adherence to safety guidelines and protocols during all brewery operations.
  • Ensured accurate record keeping by diligently documenting batch information such as gravities, temperatures, and timelines.
  • Assist in marketing efforts and brand awareness through participation in on and off site brewery events, tours, and festivals.
  • Achieved timely completion of brewing and cellaring tasks by working effectively under pressure during high-demand periods.
  • Increased overall cleanliness in the brewery by implementing proper cleaning and sanitation procedures for all equipment and surfaces.
  • Brewed over 20 beers in facility producing excess of 4,500 barrels per year.
  • Harvest appropriate amount of yeast for daily brews.
  • Ensure products clarity through propperly fining beer with correct gelitan ratio and best practices.
  • Clean and close brewery leaving it ready for next brewer to start. ie: next brew is milled in and liquor tanks are full and set to correct temperatures for starting next brew.
  • Dry hop beer using apropriate tecniques to promote sanitation and limit potential oxidation.
  • Assist on canning line load in and pack out.
  • Carbonate product to correct levels for specific beer.
  • Keg beer according to inventory in order to keep suffisant split of half bbls and slim kegs for distrobution and taproom use.
  • Clean outside of kegs and operate keg washer
  • Take care of drains and tempature drops

Delivery Driver/ Sales Representative

Peticolas Brewing Company
05.2020 - 08.2022
  • Demonstrated exceptional time management skills in consistently meeting tight deadlines without compromising quality or safety.
  • Fostered positive working relationships with regular customers.
  • Clean, maintain, and repair beer lines to ensure product is always ready to be served at its peak condition.
  • Expanded customer base through cold calling, networking, and relationship building.
  • Have a detailed knowlege of craft beer in order to sell a product that would fit clients customer base and and draft lineup.
  • Drop samples to potential accounts and collect necisarry information to follow up with managers after tasting.
  • Retained excellent client satisfaction ratings through outstanding service and delivery.
  • Process cash, check, and electronic payments.
  • Achieved top performer status consistently through dedication to meeting goals and exceeding expectations.
  • Train new hires on company policies, best practices, draft install, troubleshooting draft issues, line clean processes, and sales stratagies.
  • Elevate company reputation and drive sales through attending and hosting special events like beer festivals and pint nights.
  • Conducted staff training sessions at retail accounts, enhancing overall product knowledge and selling skills among team members.
  • Enhanced customer satisfaction by providing exceptional product knowledge and personalized recommendations for craft beer selections.

Lead Bartender

Peticolas Brewing Company
06.2019 - 05.2020
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory. Ready taproom for upcoming events and reservations.
  • Kept detailed inventories and managed ordering needs for beer, merchandise, snacks, and bar supplies.
  • Trained new bartenders on flavor profiles, company policies, and customer service best practices to maintain consistent performance across the team.
  • Consulted with managers to organize special events, promotions, and taproom reservations..
  • Clean, maintain, and service beer lines, faucets, couplers for 25 taps and a cask engine.
  • Helped to create an efficient contactless drive through beer to go sales throughout covid restrictions.
  • Create schedule for staff of 15 partime employees.

Education

Bachelor of Science - Psychology

East Central University
Ada, OK
01.2013

Associate of Arts - General Education

Cypress College
Cypress, CA
01.2007

Skills

  • Craft beer industry knowledge
  • Time management and multitasking
  • Inventory Management
  • Lead prospecting
  • Excellent Customer Service Skills
  • Cleaning and Sanitation Protocols
  • Product and service knowledge
  • Safety Procedures
  • Standard Operating Procedures
  • Brewery Equipment Operation
  • Draft system maintenance and dispensing

References

Jordan Pratt - Head Brewer - Peticolas Brewing Company 

  • Jordan@peticolasbrewing.com
  • (570) 212-0942

Matt Whister - Distrobution Manager - Peticolas Brewing Company

  • Matt@peticolasbrewing.com
  • (812) 599-2558


Timeline

Production Assistant

Peticolas Brewing Company
08.2022 - Current

Delivery Driver/ Sales Representative

Peticolas Brewing Company
05.2020 - 08.2022

Lead Bartender

Peticolas Brewing Company
06.2019 - 05.2020

Bachelor of Science - Psychology

East Central University

Associate of Arts - General Education

Cypress College

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Taylor Trosin