Austin Lowman
Bethlehem,GA
Summary
Proven Grill Operator with a track record of excellence in kitchen operations and teamwork, honed at Waffle House and McDonald's. Mastered cooking techniques and kitchen organization, significantly reducing food waste. Known for creative problem-solving and a collaborative spirit, consistently surpassing performance metrics. Flexible and quick to learn, ready to bring culinary and team-building skills to a dynamic kitchen team.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Grill Operator
Waffle House
08.2024 - 03.2025
- Cleaned and maintained kitchen equipment regularly.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Distributed food to team members with efficiency in high-volume environment.
- Provided support to crew members through all facets of food preparation and delivery.
- Reduced food waste through diligent portion control and proper storage techniques.
- Consistently met or exceeded performance metrics set by restaurant management, demonstrating dedication to the role and exceptional work ethic.
- Reach Unit Manager, Ralph Garcia 252-876-4972
- Reach Unit Manager, Shayne Culver 910-381-8186
- Located at 3054 Richlands Hwy, Jacksonville, NC 28540.
Grill Operator
Waffle House
03.2024 - 08.2024
- Cleaned and maintained kitchen equipment regularly.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Provided support to crew members through all facets of food preparation and delivery.
- Consistently met or exceeded performance metrics set by restaurant management, demonstrating dedication to the role and exceptional work ethic.
- Located at 1917 Atlanta Hwy SE, Statham, GA 30666.
- Reach Unit Manager, Cameron, that used to work there 706-983-0550.
Grill Operator
McDonald's
03.2023 - 01.2024
- Cleaned and maintained kitchen equipment regularly.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Grilled meats to customer specifications.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Located at 4112 Hwy 278, NE, Covington, GA 30014.
- Reach store at (770) 787-3968.
Education
GED -
Coastal Carolina Community College
Jacksonville, NCConstruction Basics
Coastal Carolina Community College
Jacksonville, NC02.2025
Skills
- Quick-learning
- Team player
- Creative problem solving
- Kitchen organization
- Safe food handling
- Cooking techniques
- Kitchen operations
- Order accuracy
- Willing to learn
- Teamwork and collaboration
- Cleaning and organization
- Cleaning and sanitizing
- Kitchen safety
- Food service
- Food preparation
- Flexible schedule
Certification
- OSHA-30 Certification
- OSHA Standard 1926.453 Aerial Lifts
- 1910.178 Powered Industrial Truck Safety
- OSHA 1926.302 Use of Powder Actuated Tools
- OSHA Standards 1926.451 Scaffolds
- Flagger Training Course
Timeline
Grill Operator
Waffle House
08.2024 - 03.2025
Grill Operator
Waffle House
03.2024 - 08.2024
Grill Operator
McDonald's
03.2023 - 01.2024
GED -
Coastal Carolina Community College
Construction Basics
Coastal Carolina Community College