Teresa Hamm

• Disinfected high-touch surfaces following approved infection control procedures to promote a safe environment.
• Collected trash, soiled linen, and biohazard waste from patient care areas to maintain hygiene standards.
• Ensured cleanliness in resident rooms and common areas to enhance comfort for residents in skilled nursing facilities.

Opened and closed kitchen.Directed up to 10 employees on their job duties. Cleaned and sanitized work areas. Take patients' food orders according to diets.

• Supervised Sodexo Services foodservice staff during meal preparation and service
• Monitored sanitation standards across kitchens, tray lines, and dining areas
• Reviewed diet orders and coordinated meal accuracy with nursing staff

• Cleaned resident rooms and common areas across Signature HealthCARE skilled nursing facilities.
• Disinfected high-touch surfaces using approved infection control procedures and cleaning chemicals.
• Collected trash, soiled linen, and biohazard waste from patient care areas.