Knowledgeable senior leader with proven history of leading high-performing teams and executing strategic initiatives that drive organizational growth. Successfully directed cross-functional projects that resulted in significant process improvements and operational efficiencies. Demonstrated leadership and communication skills in fostering collaborative environments and delivering impactful results.
· Led standardization efforts across the organization within End to End Supply Chain related to safety, food safety/quality, cost, manufacturing, engineering, and supply chain processes.
· Functioned as a critical liaison between the Commercial Team and End to End Supply Chain related to new product introductions, package architecture transformations, line extensions, manufacturing line modifications and equipment procurement, and supply input modifications.
Managed all functions of the fresh and RTE networks to include six manufacturing facilities in three states, 1600 members and $355M operating budget.
Managed all functions of the fresh operations network to include four manufacturing facilities in three states, 1000 members and $220M operating budget.
Created a new division for Johnsonville and managed all aspects of the $30M business.