Dynamic bar and restaurant manager with a proven track record at The Phoenix Restaurant, excelling in customer service and team leadership. Expert in staff training and health codes compliance, fostering a loyal clientele through exceptional service and a welcoming atmosphere. Committed to enhancing operational efficiency and maintaining high standards in foodservice management.
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.