TESSA SEVIEUX
Summary
Efficient and proactive professional in hospitality support roles, known for high productivity levels and the ability to complete tasks swiftly and accurately. Specialize in inventory management, customer service, and beverage preparation techniques. Excel in teamwork, communication, and adaptability, ensuring smooth operations and positive guest experiences.
Overview
5
5
years of professional experience
Work History
In seat runner
Legends global
Bronxville, New York
03.2026 - 09.2026
- Delivered food and beverages to guests efficiently during events.
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
- Maintained cleanliness and organization in service areas throughout the venue.
Warehouse Worker
BonBon Swedish candy
Brooklyn, NY
09.2025 - 02.2026
- Loaded and unloaded shipments while following safety protocols.
- Organized inventory in designated storage areas for easy access.
- Collaborated with team members to manage peak holiday seasons effectively.
- Wrapped gifts using decorative materials and high-quality paper. using high-quality paper and decorative materials.
Food Runner, Busser,barback
Batch Gastropub
Miami, FL
03.2024 - 06.2024
- Delivered food orders from kitchen to tables, contributing to prompt service and guest satisfaction.
- Cleared tables to support high turnover rate and reduce customer wait times.
- Cleared tables promptly after guests departed to maintain cleanliness and readiness for new customers. to support a high turnover rate and reduce customer wait times.
Hostess/Busser/Server
Red Lobster
12.2021 - 01.2024
- Greeted guests upon arrival and provided them with menus.
- Inspected dining room furniture to ensure cleanliness and enhance guest comfort.
- Greeted guests upon arrival, offering menus to create a welcoming atmosphere.
- Assisted servers in seating guests by escorting them to their tables.
- Inspected dining room furniture for cleanliness prior to seating guests.
- Maintained lobby area cleanliness by regularly wiping down tables and chairs for guest satisfaction.
Helping Hands
Xanterra-Yellowstone National Park
09.2021 - 10.2021
- Assisted guests with food selection and dietary inquiries, enhancing dining experience during peak times.
- Served and greeted hotel guests, ensuring a welcoming atmosphere.
- Assisted guests with inquiries and provided information about park activities.
- Supported team members during busy service periods to ensure smooth operations.
- Maintained cleanliness and organization in public areas and facilities.
Education
undergraduate: Fire Prevention And Safety Technology -
Monroe Community College
Rochester, NYHigh School Diploma -
Bronx Theatre High School
Bronx, NYSkills
- Hospitality service
- Dining management
- Guest Interaction
- Customer service
- Food handling
- Food Knowledge
- Adaptability to change
- Interactive communication
Languages
- Sign language
- English
Awards
End of program coded game for Girls Who Code
Timeline
In seat runner
Legends global
03.2026 - 09.2026
Warehouse Worker
BonBon Swedish candy
09.2025 - 02.2026
Food Runner, Busser,barback
Batch Gastropub
03.2024 - 06.2024
Hostess/Busser/Server
Red Lobster
12.2021 - 01.2024
Helping Hands
Xanterra-Yellowstone National Park
09.2021 - 10.2021
undergraduate: Fire Prevention And Safety Technology -
Monroe Community College
High School Diploma -
Bronx Theatre High School