Microsoft Excel
Open To Work
Verified
This profile is verified using an email address.
Theodore Meeker
Washington,DC
Work Preference
Summary
Strategic store manager skilled in inventory management and staff scheduling, driving exceptional store performance and fostering customer satisfaction.
Overview
26
26
years of professional experience
Work History
Manager
W. Curtis Draper Tobacconist, Inc.
Washington, DC
12.2009 - Current
- Supervised daily retail operations, coordinating staff scheduling, inventory management, and customer service to enhance store performance.
- Managed daily operations by completing purchasing, inventory control, merchandising and product distribution tasks.
- Managed inventory by tracking stock levels and placing timely orders to ensure product availability.
- Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
- Conducted regular inventory counts throughout the year to maintain accurate records.
- Implemented visual merchandising strategies to optimize product presentation and sales.
- Organized merchandise displays according to seasonal promotions or special events.
- Fostered a positive store environment to enhance employee engagement and retention.
- Built and maintained strong working relationships with team members.
- Provided exceptional customer service while adhering to standard practices to drive sales and reduce shrinkage.
- Prepared and submitted nightly bank deposits.
- Formed and sustained strategic relationships with clients.
Bartender
Shelley's Backroom Tavern
Washington, DC
05.2007 - 11.2009
- Crafted cocktails and beverages tailored to customer preferences, enhancing overall guest experience.
- Provided exceptional customer service in a fast-paced dining environment.
- Welcomed customers and delivered exceptional service, fostering a friendly and inviting atmosphere.
- Maintained cleanliness and organization of the bar area throughout shifts.
- Handled cash transactions accurately and managed tabs for guests efficiently.
- Performed opening and closing duties including restocking supplies.
Manager
The Melting Pot
Washington, DC
03.2004 - 03.2007
- Managed daily restaurant operations and ensured efficient service delivery.
- Trained and supervised staff to maintain high customer service standards.
- Oversaw scheduling to guarantee adequate staffing during peak hours.
- Enhanced guest experiences by addressing feedback and resolving issues promptly.
- Evaluated team performance, delivered feedback and coaching to enhance skills and development.
- Conducted performance reviews for team members.
- Ensured compliance with health and safety regulations to maintain a safe dining environment.
- Managed inventory to align stock levels with demand, minimizing waste and ensuring availability.
- Managed inventory levels to meet demand without overstocking, reducing waste.
Bartender
The Melting Pot
Washington, DC
12.2002 - 03.2004
- Mixed cocktails and beverages according to established recipes and customer preferences.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Delivered exceptional customer service in fast-paced dining environment, enhancing guest satisfaction.
- Ensured cleanliness and organization of bar area during shifts, contributing to efficient service.
- Trained new staff on bartending techniques and restaurant policies effectively.
- Resolved customer complaints promptly to maintain a positive dining experience.
- Performed opening and closing duties including restocking supplies.
- Managed cash drawer operations at shift end, verifying accuracy of funds received.
- Maintained inventory of liquor, beer, wine, and other beverage items.
Barback/Bartender
The Cornerstone Grill & Loft
College Park, Maryland
03.2000 - 12.2002
- Restocked supplies and ensured availability of glassware and garnishes.
- Assisted bartenders by stocking beer, wine, liquor, and other bar items.
- Maintained cleanliness and organization of bar area during peak service hours.
- Monitored customer requests and communicated efficiently with service staff.
- Supported special events by setting up bars and preparing cocktail stations.
- Trained new barbacks on operational procedures and bar equipment usage.
- Successfully managed multiple tasks simultaneously while providing quality service.
Education
Some College (No Degree) - Architecture
Kansas State University
Manhattan, KSSome College (No Degree) - Archeology
University of Maryland, College Park
College Park, MDSome College (No Degree) - Paralegal Studies
Kaplan University
OnlineSkills
- Store management
- Inventory management
- Staff scheduling
- Visual merchandising
- Financial reconciliation
- Customer service
- Typing Speed 45 wpm
Software
Microsoft Word
Microsoft Outlook
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse
Timeline
Manager
W. Curtis Draper Tobacconist, Inc.
12.2009 - Current
Bartender
Shelley's Backroom Tavern
05.2007 - 11.2009
Manager
The Melting Pot
03.2004 - 03.2007
Bartender
The Melting Pot
12.2002 - 03.2004
Barback/Bartender
The Cornerstone Grill & Loft
03.2000 - 12.2002
Some College (No Degree) - Architecture
Kansas State University
Some College (No Degree) - Archeology
University of Maryland, College Park
Some College (No Degree) - Paralegal Studies
Kaplan University