Theresa Mennim
Pensacola
Summary
Motivated professional seeking a stable position that offers comprehensive benefits and opportunities for growth. Committed to leveraging skills and experience in a dynamic work environment that values employee well-being and development. Eager to contribute to a team-oriented culture while enhancing personal and professional capabilities. Passionate about finding a role that aligns with long-term career goals and fosters a positive workplace atmosphere.
Overview
6
6
years of professional experience
Work History
Line Cook
Salty Pearl
Pensacola, FL
07.2025 - Current
- Prepared and assembled ingredients for menu items, ensuring freshness and quality standards.
- Operated kitchen equipment safely and efficiently to support food preparation processes.
- Collaborated with team members to streamline service flow during peak hours.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Trained new hires on kitchen procedures and safety protocols for effective onboarding.
Server
Lillian’s Pizza
Pensacola, FL
01.2025 - 07.2025
- Delivered exceptional customer service, ensuring a positive dining experience for all guests.
- Assisted in training new servers on menu items and service standards.
- Managed multiple tables efficiently during peak hours, maintaining high service quality.
- Collaborated with kitchen staff to ensure timely food preparation and presentation.
Food and Beverage Server
Felix’s restaurant and oyster bar
Pensacola, FL
11.2023 - 01.2025
- Greeted guests and provided menus.
- Provided detailed information on menu items, including ingredients and preparation methods.
- Suggested food and beverage items to customers based on their preferences.
- Handled customer complaints in a professional manner while maintaining composure under pressure.
- Worked closely with bartenders to ensure accurate drink orders were served quickly.
- Set up banquet rooms for special events such as weddings or corporate functions.
- Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Server
Waffle House
Gulf Breeze, FL
03.2021 - 04.2022
- Provided excellent customer service to ensure satisfaction.
- Assisted in training new servers.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Performed opening and closing duties such as setting up the dining area, restocking supplies..
- Handled money transactions accurately while following company procedures for handling cash payments.
- Followed health safety guidelines when preparing and serving food products.
- Upheld high standards of sanitation in accordance with health department regulations.
- Provided exceptional service to high volume of daily customers.
- Operated POS terminals to input orders, split bills and calculate totals.
Key Holder
Plato's Closet
Huntsville , AL
01.2020 - 03.2021
- Ensured store was opened and closed in a timely manner according to company policies.
- Maintained accurate records of merchandise, inventory levels, sales, returns, and staff transactions.
- Provided customer service including cashiering, merchandising and restocking shelves.
- Assisted customers with product selection and resolving complaints.
- Supervised employees by providing direction on tasks and expectations regarding customer service standards.
- Reconciled daily sales receipts against cash drawer for accuracy.
- Performed daily banking duties such as deposits and withdrawals of funds from registers.
- Organized backroom storage areas to maximize efficiency of space utilization.
- Managed key holder responsibilities such as opening and closing the store, setting alarms.
- Replenished merchandise displays throughout the store as needed.
- Enforced safety regulations within the store environment to protect both employees and customers.
Education
High School Diploma -
Albert P Brewer High School
Somerville, ALSkills
- POS System Operation
- Menu knowledge
- Payment Processing
- Cash Handling
- Task Delegation
- Customer Service
- Cleaning and organization
- Time management
Timeline
Line Cook
Salty Pearl
07.2025 - Current
Server
Lillian’s Pizza
01.2025 - 07.2025
Food and Beverage Server
Felix’s restaurant and oyster bar
11.2023 - 01.2025
Server
Waffle House
03.2021 - 04.2022
Key Holder
Plato's Closet
01.2020 - 03.2021
High School Diploma -
Albert P Brewer High School