Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments and Hobbies
Timeline
Hi, I’m

Therese Nuzzolo

Glastonbury,CT
Therese Nuzzolo

Summary

  • Experienced Clinical Dietitian (RDN) and Certified Diabetes Educator with over eight years in the healthcare industry with hands-on experience providing successful treatment plans using medical nutrition therapy and motivational interviewing.
  • Proven track record of resolving problems, improving patient satisfaction and driving overall operational improvements.
  • Consistently saved healthcare costs while increasing profits.
  • Seeking a work environment that provides a high standard of care to empower patients with the knowledge and strategies to take back their health.

Overview

11
years of professional experience

Work History

ECHN Manchester Memorial Hospital
Manchester, CT

Registered Dietitian, Certified Diabetes Ed
07.2016 - Current

Job overview

  • Provide tools to optimize blood glucose control using medical nutrition therapy and motivational interviewing.
  • Use data from blood glucose meters, continuous glucose sensors and insulin pumps to help patients see patterns to make behavior changes
  • Conducts DSME, MNT and nutrition group classes, one-on-one and group classes in-person and via HIPPA approved telehealth platforms to educate those persons with Type 1, Type 2, Gestational and Pre-diabetes.
  • Develop curriculum and patient handouts to improve patient retention
  • Collaborative with interdisciplinary medical team to develop individualized care plan for each patient.
  • Lifestyle coach facilitating and administrating CDC's Diabetes Prevention Program empowering participants with tools to prevent onset of diabetes.
  • Reinforced education and health information with patients and answered medical questions or referred to physician
  • Created and implemented annual diabetes event, projects and online presentations.
  • Wrote reports, business correspondence and class curriculum

Athena's Wadsworth Glen Skilled Nursing and Rehabilitation Center
Middletown, CT

Registered Dietitian Consultant
10.2016 - Current

Job overview

  • Independent consultant developing individualize nutrition care plans to optimize reimbursements.
  • Improved communications between interdisciplinary team to ensure best practice and superior patient outcomes.
  • Formulate menus and therapeutic diets by integrating residents' menus with institutional menu to provide individualized care.
  • Educate residents and their families on meal planning principles, diet regimens and food selection.
  • Collaborates with interdisciplinary team to resolve dietary challenges, improve bottom line operations and provide exceptional care to residents and their families.

Bordeaux Nutrition
Newington, CT

Registered Dietitian Nutritionist
10.2015 - 04.2016

Job overview

  • Conducted one-on-one assessments and together formulate strategies, using medical nutrition therapy and motivational interviewing.
  • Empowered patients to attain realistic self management goals resulting in improved health outcomes and high patient satisfaction.
  • Functional nutrition care with metabolic syndrome, autoimmune disorders, and gastrointestinal diseases.
  • Successful ambassador to generate outpatient referrals from doctor's offices, chamber of commerce and schools.

Designed Training
Glastonbury, CT

Sports Nutritionist/Registered Dietitian
09.2014 - 10.2015

Job overview

  • Established and develop corporate education seminars to improve employee's wellness using current evidenced based research.
  • Conducted private one-on-one nutrition assessments to formulate interventions with clients to improve sports performance and attain weight management goals.

Supplemental Nutrition Assistance Program (SNAP-ED)
University of Saint Joseph, West Hartford, CT

Nutrition Educator/Health Coach
05.2012 - 10.2015

Job overview

  • Conducted nutrition education workshops based on USDA guidelines on preparing foods, meal planning, and shopping on budget to SNAP eligible families attending preschools, community centers, and YMCA's.
  • One-on-one health coaching sessions resulted in improved health outcomes using motivational interviewing to empower client to make positive behavior changes.

William Backus Hospital
Norwich, CT

Intern/Volunteer
07.2012 - 12.2013

Job overview

  • Collaborated with outpatient registered dietitian working with gestational diabetes patients on adjusting their diets and titrating insulin to regulate blood glucose and improve pregnancy and postpartum outcomes.
  • Facilitated diabetes classes to newly diagnosed persons with diabetes and conducted bariatric cooking classes with patients and their families prior to surgery.
  • Developed nutrition rating system at food pantry to help families easily identify highest nutritional-value foods. Accurately collected and inputted data to evaluate rating systems impact on food choices.
  • Created nutrition handouts and marketing signage to highlight benefits of healthy eating to both volunteers and families.
  • Analyzed problems and worked with teams to develop solutions.
  • Facilitated successful completion of projects from concept to launch.
  • Analyzed problems and worked with teams to develop solutions
  • Facilitated successful completion of projects from concept to launch.

Education

University of Saint Joseph
West Hartford, CT

Bachelor of Science from Nutrition and Dietetics

University Overview

  • Dean's List. Dietetic Internship of 1200+ professional hours in clinical settings. Master of science credits in Nutrition.
  • Member of the SNAP nutrition educators who created education resources and provided nutrition education at food distribution sites.

State University of New York At Geneseo
Geneseo, NY

Bachelor of Arts from Sociology

University Overview

  • Honors school in the State of New York University system. Majored in Sociology with a minor in Computer Science and Public Relations.
  • Resident Adviser in Student Life Department who established a welcoming, inclusive environment for dorm residents. Peer mentor easing the transition to college living away from home.

University of Saint Joseph

Certificate of Dietetic Internship

University Overview

  • 1200+ professional hours with emphasis in clinical experiences.
  • Outpatient diabetes center, ICU, surgical, oncology and bariatrics patient care at Hartford Medical Group\'s Midstate Medical Center in Meriden, CT.
  • Long-term care and rehabilitation at Eastern Connecticut Health Network\'s Woodlakes in Vernon, CT.
  • Eating disorder outpatient program at Hartford Medical Group Institute of Living in Hartford, CT.
  • Renal outpatient care at DaVita Dialysis Center in Vernon, CT.

Avery University
Atlanta , GA

Lifestyle Coach from Diabetes Prevention Program

University Overview

  • Successfully completed a comprehensive training to facilitate the CDC's Diabetes Prevention Program to prevent the onset of diabetes.

Skills

  • Obesity and bariatric counseling
  • Lifestyle and health coaching skills
  • Outpatient renal and gastrointestinal care
  • Special diets (vegetarian, vegan)
  • Celiac disease/Gluten intolerance
  • Outpatient and inpatient diabetes care
  • Disordered eating counseling
  • Geriatric and long-term/rehabilitation care
  • Sports nutrition counseling

Affiliations

Affiliations

Treasurer of the CT's Diabetes Care & Education Specialist; Member of the Academy of Nutrition and Dietetic(AND); Lifestyle Coach for the CDC's National Diabetes Prevention Program

Accomplishments and Hobbies

Accomplishments and Hobbies

Marathon Runner; Triathlete; Stand-Up Paddleboard Enthusiast; Avid Gardener; Cooking Connoisseur

Timeline

Registered Dietitian Consultant
Athena's Wadsworth Glen Skilled Nursing and Rehabilitation Center
10.2016 - Current
Registered Dietitian, Certified Diabetes Ed
ECHN Manchester Memorial Hospital
07.2016 - Current
Registered Dietitian Nutritionist
Bordeaux Nutrition
10.2015 - 04.2016
Sports Nutritionist/Registered Dietitian
Designed Training
09.2014 - 10.2015
Intern/Volunteer
William Backus Hospital
07.2012 - 12.2013
Nutrition Educator/Health Coach
Supplemental Nutrition Assistance Program (SNAP-ED)
05.2012 - 10.2015
University of Saint Joseph
Bachelor of Science from Nutrition and Dietetics
State University of New York At Geneseo
Bachelor of Arts from Sociology
University of Saint Joseph
Certificate of Dietetic Internship
Avery University
Lifestyle Coach from Diabetes Prevention Program
Therese Nuzzolo