Summary
Overview
Work History
Education
Skills
Leadership Experience
Certification
References
Timeline
Generic

Thurston Gibbs

Las Vegas,NV

Summary

Reliable Bartender with background in both high-volume and intimate bar settings. Skills include mixology, customer service, cash handling, inventory management and team collaboration. Known for creating unique cocktails that enhance dining experience and increase customer satisfaction. Proven ability to improve bar operations and contribute to business growth.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

The Magnolia (Live Nation / DLS)
El Cajon
09.2023 - Current
  • Bar set up/breakdown
  • POS work
  • Food handling
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Greeted guests with friendliness and professionalism.

Bartender

Flora
San Diego, CA
01.2023 - 11.2024
  • Entertain wedding guest
  • Mixology
  • Set up, clean and break down entire bar
  • Greeted guests with friendliness and professionalism.
  • Provided drink suggestions to customers based on their preferences.

Bartender

Il Fornaio
Del Mar
04.2022 - 01.2023
  • Craft cocktails
  • Cash and credit card handling
  • Working with a team mentality
  • Completed day-to-day duties accurately and efficiently.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.

Education

Some College (No Degree) - Real Estate

American River College
Sacramento, CA

Skills

  • Safe service compliance
  • Mixology
  • Basic accounting
  • Bar restocking
  • Health codes compliance
  • Food service
  • Team training and development
  • Cash and credit transactions
  • Service-oriented mindset
  • New hire training
  • Staff management
  • Outgoing personality
  • Beverage supply orders
  • Suggestive selling
  • Point of sale systems
  • Sales expertise
  • Cocktail list development
  • Strong multitasking
  • Team player attitude
  • Engaging personality
  • Drink preparation techniques
  • Inventory

Leadership Experience

I have lead bartender / managing experience. I have hired, fired, trained, and explained how to bartend at a variety of bars and restaurants all with different atmospheres.

Certification

  • RBS
  • Food Handlers
  • Sexual Harassment
  • Tam Card

References

  • Annalise Walker / Manager/ Magnolia DLS / 858-945-8487
  • Joleen Brims /Manager/ Magnolia Live Nation + DLS / 619-301-1288
  • Angie Victoria / Bar Lead / Flora / 619-721-6109

Timeline

Bartender

The Magnolia (Live Nation / DLS)
09.2023 - Current

Bartender

Flora
01.2023 - 11.2024

Bartender

Il Fornaio
04.2022 - 01.2023

Some College (No Degree) - Real Estate

American River College

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Thurston Gibbs