Tia Maclure

Manage large scale job skills/life skills training program for women with barriers to employment using Meals on Wheels production as a training vehicle. Coordinate services for all trainees. Facilitate meal deliveries and special needs requests for 200 meal recipients. Manage large volunteer meal delivery base.

• Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
• Trained kitchen staff to perform various preparation tasks under pressure.
• Planned and directed high-volume food preparation in fast-paced environment.
• Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.