Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
TIANA ROBLES

TIANA ROBLES

Pico Rivera,CA

Summary

Dynamic operations professional with extensive experience and a commitment to excellence. Recognized for delivering impactful results while fostering a collaborative team environment that drives success. Proven reliability and adaptability in response to evolving business needs, complemented by strong skills in strategic planning and operational oversight. Dedicated to enhancing organizational efficiency and effectiveness through innovative solutions and teamwork.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Server

Marriott
Anaheim, CA
01.2026 - Current
  • Achieved high levels of guest satisfaction by effectively communicating meal requirements, allergies, dietary needs, and special requests to kitchen personnel.
  • Coordinated logistics and operations for buyout events, ensuring all details were meticulously managed.

Fine Dining Server

Hyatt Hotels Corp
Oceanside, CA
11.2025 - 01.2026
  • Liaise with restaurant and outlet operations staff to ensure a seamless guest experience
  • Highly organized, self-motivated, and flexible, with the ability to manage multiple priorities under time constraints

General Manager of Operations

Common Theory Restaurant
San Diego, CA
04.2021 - 09.2025
  • Streamlined operational workflows to enhance service efficiency and customer satisfaction.
  • Led a team of managers in implementing cost-saving initiatives across kitchen and front-of-house operations.
  • Developed training programs for staff, improving service quality and employee retention rates.
  • Analyzed sales trends to optimize menu offerings and adjust inventory management strategies.

Lead Captain

Mille Fleurs Restaurant
Rancho Santa Fe, CA
10.2019 - 01.2021
  • Delivered exceptional fine dining experience through attentive service and detailed menu/wine/craft cocktail knowledge

Bookkeeping Assistant

George's at the cove
La Jolla, CA
05.2007 - 05.2019
  • Instructed new servers on menu details and service protocols to ensure exceptional customer satisfaction.
  • Directed management of accounts payable and receivable functions to maintain financial accuracy and efficiency.

Fine Dining Server

Rancho Valencia Resort & Spa
Rancho Santa Fe, CA
03.2013 - 12.2016
  • Providing a high level of service and promote Rancho Valencia notoriety
  • Resolves all customer complaints in a diplomatic and professional manner, utilizing available resources to reach a mutually beneficial solution
  • Accommodate guests' special request/needs, making notes in the reservation system clearly so all departments are notified

Assistant to Director of Clinical Services

Peak Health Solutions
Mira Mesa, CA
09.2011 - 06.2012
  • Reviewed and revised protocols for compounding, mixing, packaging, and labeling medications to ensure compliance and accuracy.
  • Designed and implemented policies that integrate nursing home procedures with strategic initiatives while adhering to statutory regulations.
  • Analyzed existing workflows and drove initiatives to optimize patient care delivery and satisfaction.

After-School Site Coordinator

LAUSD Los Angeles Unified School District
Los Angeles, CA
02.2003 - 09.2006
  • Developed and coordinated a variety of engaging activities within daily after-school programs to foster student involvement.
  • Created and instituted behavior management frameworks to cultivate a supportive and interactive classroom environment.
  • Developed and implemented training programs for staff on program initiatives and safety protocols, enhancing overall service quality.
  • Coordinated efforts with parents and teachers to address individual student challenges and foster academic success.

Education

Associate of Science - Psychology

Santa Monica College
Santa Monica, CA

Associate of Science - Psychology

San Diego Mesa College
San Diego, CA

High School Diploma - undefined

Schurr High School
Montebello, CA
06.2001

Skills

  • Clear and concise communicator
  • Customer booking management
  • Skilled in creating elegant dining setups
  • Administrative coordination

Certification

CA Food Handlers Certified-Expires 2028

RBS Certified-Expires 2028

Timeline

Server

Marriott
01.2026 - Current

Fine Dining Server

Hyatt Hotels Corp
11.2025 - 01.2026

General Manager of Operations

Common Theory Restaurant
04.2021 - 09.2025

Lead Captain

Mille Fleurs Restaurant
10.2019 - 01.2021

Fine Dining Server

Rancho Valencia Resort & Spa
03.2013 - 12.2016

Assistant to Director of Clinical Services

Peak Health Solutions
09.2011 - 06.2012

Bookkeeping Assistant

George's at the cove
05.2007 - 05.2019

After-School Site Coordinator

LAUSD Los Angeles Unified School District
02.2003 - 09.2006

Associate of Science - Psychology

San Diego Mesa College

High School Diploma - undefined

Schurr High School

Associate of Science - Psychology

Santa Monica College