Tiffany Arnett
Boca Raton,FL
Summary
Reliable and organized team member with experience in fast-paced customer service environments. Skilled in time management, maintaining cleanliness, and taking initiative to keep operations running smoothly. Brings a strong sense of responsibility, a calm and friendly attitude, and the ability to stay focused under pressure.
Overview
2
2
years of professional experience
Work History
Head Hostess
Racks Fish House + Oyster Bar
Delray Beach, FL
12.2024 - Current
- Established a welcoming atmosphere by greeting guests promptly and professionally upon arrival.
- Streamlined the seating process for increased efficiency and reduced wait times for guests.
- Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
- Documented reservations, alerted servers, and managers of large groups and prepared seating.
Bakery Clerk
Publix
Mount Dora, FL
03.2023 - 11.2024
- Greeted customers, answered questions, and provided product knowledge.
- Maintained cleanliness of bakery area by sweeping floors, wiping down counters, and restocking items.
- Adhered to safety standards when handling hot ovens or sharp knives used in the preparation of baked goods.
Education
Exercise Science And Business Entrepreneurship
Florida Atlantic University
Boca Raton, FL06-2028
High School Diploma -
Mount Dora Christian Academy
Mount Dora05-2024
Skills
- Efficiently prioritize tasks to meet tight deadlines, and maintain productivity, ensuring timely completion of projects and customer requests
- Dedicated to providing excellent customer service by actively listening to customers' needs, resolving issues promptly, and enhancing client satisfaction
- Skilled in clear, effective communication, enabling positive collaboration with team members, and strong relationships with clients
- Detail-oriented and organized, capable of managing multiple projects simultaneously with precision, contributing to smooth workflow and efficiency
Affiliations
- Honors society , Graduated with 4.0+ gpa
- Member of Orange Avenue Church of Christ
- Graduated with 200+ community service hours
References
Dominick Torillo, Business Owner- +1 (954) 646-3200
Publix, Former Employer - +1 (352) 357-4989 (Bakery)
Robin Smith, Role Model- 1 (407) 383-5708
Timeline
Head Hostess
Racks Fish House + Oyster Bar
12.2024 - Current
Bakery Clerk
Publix
03.2023 - 11.2024
High School Diploma -
Mount Dora Christian Academy
Exercise Science And Business Entrepreneurship
Florida Atlantic University