- Growing herbs, vegetables, or fruits in home gardens
- Stand-up Paddleboarding (SUP)
- Hiking
- Enjoy hobbies that combine physical activity with outdoor exploration
- Volunteering at local food pantry
Tiffany Guynes
Quinlan,TX
Summary
Experienced professional in deli management with skills in food preparation and a commitment to customer satisfaction. Proficient in inventory control, scheduling, and maintaining high hygiene standards. Recognized for collaborative approach, adaptability to changing needs, and improving team efficiency for delivering high-quality service. Dependable and personable with a natural ability to connect with customers and team members alike. Well-versed in food safety regulations, inventory management, and customer service techniques. Committed to ensuring a high-quality shopping experience and creating a welcoming environment.
Overview
25
25
years of professional experience
1
1
Certification
Work History
Medical Courier
Drop off
Dallas, Texas
04.2019 - Current
- Transport specimens from medical facilities and also medical supplies to hospitals and doctors' offices
- Transport and deliver donated mothers' milk and donated blood
- Upheld compliance with HIPAA regulations while managing confidential patient information during deliveries.
- Ensured patient confidentiality by properly handling sensitive medical documents and specimens during transport.
- Maintained a clean, organized, and safe vehicle environment to ensure the proper handling of medical supplies and equipment.
- Communicated route progress to management, noting traffic, and construction issues to avoid delays for critical deliveries.
Lead Event Manager
Sterling Events & Catering
Austin, Texas
03.2019 - 09.2020
- Lead Event manager over Travis County fairgrounds for events up to 10,000 people
- Recruited staff for large events: bartenders, runners, concession stands etc..
- Lead in weddings from set up to clean up
- Server in corporate lunchroom accounts and oversaw staff according to contract
- Convention concessions and catered food service events lead
- Devised contingency plans proactively addressing potential issues before they arose during an event.
- Established strong relationships with clients, vendors, and team members through effective communication and collaboration.
- Enhanced attendee experience by meticulously planning and executing large-scale events.
Owner operator
Bridgepoint Cafe and Catering
Austin, Texas
02.2000 - 03.2019
- Organized team beginning of each day including menus for restaurant and caterings
- Assisted managers with prep lists for their daily menus, went over invoices for events
- Ordered all food, supplies, generated invoices, weekly payroll, daily social media entries
- Trained new staff on all aspects of operation procedures on equipment, prep, safety
Education
Bryan Adams
Dallas, TX05.1987
Skills
- Point Of Sale Systems
- Data Management with Spreadsheets
- Inventory Management
- Strategic Planning for Scheduling
- Employee Onboarding Training
- Customer Engagement
- Product Receipt Coordination
- Culinary Baking
- Proficient in Equipment Operations
- Preparation Skills
- Culinary Skills
- Culinary Knife Proficiency
- Food Safety Compliance
- Effective Time Management
- Enhanced Physical Agility
Certification
Food manager certificate
Interests
Timeline
Medical Courier
Drop off
04.2019 - Current
Lead Event Manager
Sterling Events & Catering
03.2019 - 09.2020
Owner operator
Bridgepoint Cafe and Catering
02.2000 - 03.2019
Bryan Adams