Tijana Dekovic
New York,NY
Overview
6
6
years of professional experience
Work History
Fleming by Le Bilboquet
Dobromira Trendafilova
New York, NY
07.2023 - Current
- Worked effectively in fast-paced environments.
- Maintained professional, organized, and safe environment for employees and patrons.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
Piccola Cucina Osteria Siciliana
Philip Guardione
New York SOHO
03.2021 - 06.2023
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Sant Ambroeus
Adil Avunduk
New York
06.2019 - 01.2021
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Education
Bachelor of Science - Agriculture
University of Agriculture
Podgorica, Montenegro05-2017
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Problem-solving
- Time management
- Attention to detail
- Flexible and adaptable
- Dependable and responsible
- Multitasking
- Excellent communication
- Calm under pressure
- Active listening
Languages
English
Native or Bilingual
Spanish
Professional Working
Serbian
Native or Bilingual
Timeline
Fleming by Le Bilboquet
Dobromira Trendafilova
07.2023 - Current
Piccola Cucina Osteria Siciliana
Philip Guardione
03.2021 - 06.2023
Sant Ambroeus
Adil Avunduk
06.2019 - 01.2021
Bachelor of Science - Agriculture
University of Agriculture