Tina Rodriguez

Winn Dixie Supermarket

06.2015 - Current

Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Managed inventory and reduced waste, resulting in cost savings for the bakery.
Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
Maintained cleanliness and hygiene in bakery premises.
Managed all baking operations professionally and handled all problems confidently.
Maintained and controlled inventory of baked goods.
Conducted employee training sessions on proper baking techniques, equipment usage, sanitation practices, and safety protocols.
Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Introduced new display techniques that showcased products effectively, increasing visual appeal and driving sales growth.
Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.