Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline

Tobias Hausmann

The Old Spaghetti Factory
Happy Valley
1
Certification
4
years of professional experience

Dedicated host and food runner with strong customer service and multitasking skills. Committed to creating welcoming atmospheres and ensuring guest satisfaction in fast-paced environments.

Organized and adaptable service professional with a proven track record in high-pressure dining environments. Expertise in time management and maintaining cleanliness, ready to support efficient operations and elevate customer satisfaction.

Work History

Host/Restaurant Busser and Food Runner

9 Months
The Old Spaghetti Factory | 09.2025 - 06.2026
  • Greeted and seated guests, ensuring a welcoming atmosphere.
  • Managed reservation systems to optimize seating arrangements.
  • Coordinated with kitchen staff to communicate wait times accurately.
  • Assisted in training new hosts on customer service standards.
  • Delivered food accurately and confirmed that orders reached the correct tables.
  • Maintained organized, clean, and welcoming dining areas.
  • Helped manage guest flow and wait times during busy periods.
  • Responded calmly and professionally when customer needs or priorities changed.
  • Followed restaurant procedures, cleanliness standards, and leadership direction.
  • Communicated with guests, making sure they had everything they wanted.

Kitchen Staff Member

3 Months
The Old Spaghetti Factory | 06.2025 - 09.2025
  • Prepared and assembled food items according to standardized recipes and specifications.
  • Maintained cleanliness and organization of kitchen workspace, adhering to health and safety regulations.
  • Assisted in inventory management, ensuring adequate supply levels for daily operations.
  • Collaborated with team members to optimize workflow during peak service hours.
  • Adapted quickly to changing priorities during busy shifts.

Wedding Caterer

1 Year 6 Months
Grey Gables | 11.2022 - 05.2024
  • Coordinated catering logistics for weddings, ensuring timely delivery and setup of food and beverages.
  • Collaborated with clients to customize menus based on dietary preferences and event themes.
  • Friendly with wedding guests, making sure they are having the best time possible.
  • Provided exceptional customer service by anticipating needs and responding promptly to inquiries.
  • Welcome guests and provide friendly, professional service during weddings and special events.
  • Prioritize multiple responsibilities in a busy, customer-focused environment.

Education

High School Diploma

Adrienne C. Nelson High School | Happy Valley, OR | 06-2024

Associate of Science - Accounting

Linn-Benton Community College | Albany, OR | 09-2026

Skills

1 year+ of Customer service
Team collaboration
Multitasking proficiency
Effective time management
Verbal communication and active listening
Organization and time management
Working in fast-paced environments
Microsoft Excel and computer skills
Reliability and professionalism
Learning new systems quickly
Resolving routine customer concerns professionally

Certification

First Aid Certified and CPR Certified

Timeline

Host/Restaurant Busser and Food Runner

The Old Spaghetti Factory
09.2025 - 06.2026Read More

Kitchen Staff Member

The Old Spaghetti Factory
06.2025 - 09.2025Read More

Wedding Caterer

Grey Gables
11.2022 - 05.2024Read More

Linn-Benton Community College

Associate of Science from Accounting
Read More

Adrienne C. Nelson High School

High School Diploma
Read More
Tobias Hausmann