Summary
Overview
Work History
Education
Skills
Certification
Professionalreferences
References
Volunteer Experience
Timeline
Generic

Todd Mink

Sarasota,FL

Summary

To obtain a position in management in the Hospitality Industry

Overview

35
35
years of professional experience
1
1
Certification

Work History

Banquet Server/Banquet Captain

The Resort At Longboat Key Club
Longboat Key, FL
05.2023 - Current
  • Enhanced customer satisfaction by providing efficient and friendly service during banquet events.
  • Ensured timely food delivery by effectively communicating with kitchen staff and coordinating efforts.
  • Maintained a clean and organized dining area for optimal guest comfort and enjoyment.
  • Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Increased overall event success by anticipating guests'' needs and promptly addressing requests or concerns.
  • Contributed to positive guest feedback by consistently delivering high-quality service in a professional manner.

special events manager

anakeesta theme park
02.2020 - Current
  • In charge of marketing venues and selling the event to the guests for Corporate Events, Weddings, and any other groups that desire Banquet needs while visiting the park
  • Coordinator for all Wedding Events
  • Conduct all site visits for potential clients
  • Direct, personable, and friendly communication with client during the selling phase all the way up to the conclusion of the event
  • Create and distribute the BEO and ensure everyone has a full understanding of details
  • Work closely with the Head Chef to design available menus for potential clients
  • Food and wine tastings for menu design and pairings
  • Preparing pull sheets for equipment needed for event
  • Preparing venue and buffet diagrams
  • Work closely with the accounting team for distribution of revenue for the event
  • Transportation to and from event of all tables and buffets from storage to location
  • Ensure all venues are set correctly prior to the event and the breakdown after
  • Serving guests in a friendly and efficient manner
  • Attention to detail to ensure the perfect execution of large dinners, receptions, and events
  • Leadership of servers making sure service is being done in an exceptional and timely manner
  • The liaison between the chefs, front of the house, bar staff, and wait staff for the event
  • Attention to food standards, food cost and safety
  • Order all equipment, decorations, and supplies needed for all events
  • Interview potential candidates for all banquet positions
  • Planning themed parties for special ticketed events
  • In charge of execution for appreciation and excursion events for over 400 employees.

Banquet server

Walt Disney World
05.2000 - 01.2020
  • Setting up banquet rooms and breaking down after events
  • Setting tables and buffets
  • Serving guests in a friendly and efficient manner
  • Cleaning up at the conclusion of an event
  • Taking inventory of consumptions.

banquet captain

Walt Disney World
09.1989 - 05.2000
  • To ensure the perfect execution of large dinners, receptions, and events
  • Attention to the details of the BEO
  • Making sure rooms are set correctly
  • Leadership of servers making sure service is being done in an exceptional and timely manner
  • Liaison between the chefs and front of the house
  • Preparing pull sheets for equipment needed for event
  • Preparing room and buffet diagrams
  • Bar pull sheets and inventory
  • Consumption sheets for billing
  • Direct personable and friendly communication with client
  • Attention to food standards, food cost and safety.

Education

diploma -

oak glen high school
05.1987

Skills

  • 30 years’ experience at the Walt Disney World Company
  • Captain experience
  • Experience with indoor/outdoor events
  • Set up and break down for weddings, social events, and corporate groups
  • Hosting large corporate events
  • Planning events with clients
  • Planning with chefs and culinary staff
  • Hiring & scheduling staff for events
  • Off site catering set up and service
  • Excellent communication, leadership, organization, customer service, & problem-solving skills
  • Planning and Execution of Media Events in the park and at resorts
  • Bartending
  • Planning and executing large events within a theme park
  • Wedding Coordinator
  • Wedding Planning
  • Wedding Cake tastings
  • Houseman & Server duties
  • Menu planning & design for specific events
  • Room set up-design diagrams for placement of tables, chairs, buffet tables, bars, and entertainment locations
  • Event sales
  • Assist in planning new construction of banquet facilities
  • Brewfest event coordination
  • Food tastings & Parings
  • Food handling
  • Customer Service
  • Guest Needs Analysis
  • Food safety understanding
  • Food and beverage pairings
  • Banquet Coordination
  • Event Setup
  • Guest Relations Management

Certification

  • Safe-Refresher Safety in Motion
  • Reg Global Recert Assessment
  • Reg Global Responsible Vendor Program
  • Reg Global Food Safety and Sanitation Program
  • Special events
  • Invictus Games at ESPN Wide World of Sports
  • Private events for Walt Disney World Board of Directors
  • Menu tasting for weddings and large corporate events
  • Catered for Prince Harry
  • NFL Pro Bowl
  • Celebrity green rooms for President Bush, Shania Twain, Michal Jackson, Mariah Carey, Ryan Seacrest, Kelly Ripa
  • Atlanta Braves Spring Training
  • Special Olympics
  • Taping of Walt Disney World Christmas Parade
  • Events at Disney’s Golden Oak
  • Press events
  • Food and Wine Festival

Professionalreferences

  • Pamela Mattack, Wedding Event Services Manage – Walt Disney World, Pamela.m.mattack@disney.com, 321-231-2770
  • Eduardo Azpiri, Disney Vacation Club – Walt Disney World, Eduardo.azpiri@disney.com, 786-375-0559
  • Jacadna Riggins, Guest Experience Manager – Walt Disney World, Eduardo.azpiri@disney.com, 786-375-0559
  • Peter Jay Freidel, Senior Events Operation Director – Walt Disney World, Peter.freidel@disney.com, 321-228-3298

References

  • Domingo Sanchez, Homeowner Association President, ds@titanland.net, 407-301-9017
  • Joshua Brown, Student/Connections Pastor – GoodNaz Church, Joshua.bpw@gmail.com, 615-275-9554

Volunteer Experience

  • Sunday School Teacher
  • Sunday School Board Member
  • Event planning for Saint Cloud Church of the Nazarene

Timeline

Banquet Server/Banquet Captain

The Resort At Longboat Key Club
05.2023 - Current

special events manager

anakeesta theme park
02.2020 - Current

Banquet server

Walt Disney World
05.2000 - 01.2020

banquet captain

Walt Disney World
09.1989 - 05.2000

diploma -

oak glen high school
Todd Mink