Travis Kish
Homosassa
Summary
Innovative professional with well-rounded food background and extensive knowledge of all kitchen equipment. High-energy leader emphasizing healthy dishes made with local ingredients. Creatively builds exciting meals to satisfy discerning customers.
Overview
9
9
years of professional experience
Work History
Cook Shift Leader
Kanes Cattle Company
Crystal River
05.2020 - Current
- Supervised kitchen operations and ensured adherence to food safety standards.
- Trained and mentored new cooks on food preparation techniques and recipes.
- Coordinated staff schedules to meet demand during peak service hours.
Kitchen Manager
Brenda Barco
Crystal River
04.2018 - Current
- Managed kitchen staff to ensure efficient meal preparation and service.
- Oversaw inventory management and procurement of kitchen supplies.
- Developed menus that aligned with seasonal ingredients and customer preferences.
Warehouse Worker
FedEx:Ground
Ocala
03.2021 - 09.2021
- Loaded and unloaded packages onto delivery trucks efficiently.
- Sorted and organized packages according to shipping routes.
- Operated material handling equipment safely and effectively.
Cook / Prep /Head Dishwasher
Phil Kofmehl
Homosassa
01.2017 - 04.2018
Education
Crystal River High School
Crystal River, FLSkills
- Food safety standards
- Menu development
- Inventory management
- Staff training
- Adapt and Learn Easily
- Hands on Learner
- Work Ethic is Consistent
- Easy to get along with Don’t look for trouble
- Communicative
Languages
English
Full Professional
Accomplishments
- Saved a 16 year old girls life from a Car Accident that took her dad’s life. Received award from a local Sheriff.
Affiliations
- Video Games
- Quality time with family and friends.
Timeline
Warehouse Worker
FedEx:Ground
03.2021 - 09.2021
Cook Shift Leader
Kanes Cattle Company
05.2020 - Current
Kitchen Manager
Brenda Barco
04.2018 - Current
Cook / Prep /Head Dishwasher
Phil Kofmehl
01.2017 - 04.2018
Crystal River High School