Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Trevor Goodwin

Milford,Connecticut

Summary

Dynamic hospitality professional with extensive experience at Gusto Trattoria, excelling in customer service and inventory management. Proven ability to enhance guest experiences through effective communication and adherence to health codes. Skilled in POS systems and fostering strong relationships, ensuring a positive and efficient dining environment. Hard working employee, working my way from busser to bartender fairly quickly.

Overview

7
7
years of professional experience

Work History

Bartender

Gusto Trattoria Italian Restaurant
10.2020 - Current
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Served high customer volumes during special events, nights, and weekends.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.

Server

Elm City Brewing
08.2021 - 12.2023
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Server

Joey C's Boathouse Cantina & Grill
03.2023 - 08.2023
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Lead Busser

Gusto Trattoria Italian Restaurant
10.2018 - 10.2020
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.

Education

Bachelor of Science - Pure Mathematics

Keene State College
Keene, NH

Bachelor of Science - Pure Mathematics

Southern Connecticut State University
New Haven, CT
03-2026

Skills

  • Health codes compliance
  • Basic accounting
  • Order management
  • Recipe and menu memorization
  • Marketing and sales experience
  • Hospitality service expertise
  • Point of sale systems
  • Customer service
  • Inventory

Languages

English
Full Professional
Spanish
Limited Working

Timeline

Server

Joey C's Boathouse Cantina & Grill
03.2023 - 08.2023

Server

Elm City Brewing
08.2021 - 12.2023

Bartender

Gusto Trattoria Italian Restaurant
10.2020 - Current

Lead Busser

Gusto Trattoria Italian Restaurant
10.2018 - 10.2020

Bachelor of Science - Pure Mathematics

Keene State College

Bachelor of Science - Pure Mathematics

Southern Connecticut State University

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