Trevor Lane
Conroe,TX
Summary
Reliable and experienced worker with a proven track record of delivering projects on time and within budget. Knowledgeable in following instructions and safety protocols.
I am a hardworking and passionate job seeker with strong organizational skills, eager to secure a full-time position and contribute to your team's achievement of company goals.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Crew Leader/Supervisor
Vermont Garden Scape
06.2024 - 11.2025
- Collaborated with clients to finalize design preferences, ensuring satisfaction with completed landscaping projects.
- Executed landscape maintenance plans, enhancing property aesthetics through meticulous attention to detail.
- Trained new team members on landscaping techniques and equipment operation for enhanced efficiency.
- Conduct regular site inspections to assess project progress and quality compliance with client specifications.
Owner/Operator
LaneScaping Lawn Services
10.2020 - 10.2024
- Experienced Landscaper with a strong background in designing and creating outdoor spaces for both Commercial & Residential properties.
- Skilled in a wide range of equipment, including backhoes, drills, forklifts, and more.
- Successfully installed French drains, front & back patios, rock walls, and outdoor lighting for long-term durability and creative design.
Assistant General Manager
Opus Ocean Grille
08.2016 - 10.2020
- Hired as Head Waiter of New Restaurant
- Promoted to General Manager in October 2018
- Budget, forecast, manage kitchen supplies & inventory
- Responsible for health inspection and kitchen cleanliness
- Manage Kitchen Staff, Overall maintenance for the kitchen, and implement upgrades
- Organized and promoted Special Events and Banquets
Assistant General Manager
Cheddar’s Casual Café
10.2011 - 04.2015
Started in Wait Staff, promoted to Assistant General Manager in September 2013
- Opening & Closing Procedures
- Forecast and Budget weekly food orders
- Managed all Servers, hostesses, Kitchen staff schedules, vacations, FMLA, and Paid Time Off
- Provided an enjoyable & positive environment for all patrons
Wait Staff Supervisor
Gringo’s Mexican Kitchen
08.2009 - 01.2011
- Started as a Wait Staff, promoted to a Supervisor in July 2010
- Wait Staff Trainer & Line Shift Leader
- Lead Waiter for catered Private Parties
- Top salesperson for multiple promotions
Education
Some College (No Degree) - Business Administration
San Jacinto College, South Campus 2011
Houston01-2011
Business Administration
Sam Houston State University 2008
Huntsville, UT01-2008
Skills
- Professional with a strong background in manufacturing, process improvement, and team leadership
- Skilled in optimizing production workflows and implementing a culture of continuous improvement
- Crew oversight
- Safety guidelines
- Punctual and dependable
- Punctual and dependable
- Multitasking and organization
- Job planning
Certification
- Texas Food Handlers Management Certification 2015
- Forklift Operator Certification 2025
Languages
Spanish
Limited Working
English
Native or Bilingual
Timeline
Crew Leader/Supervisor
Vermont Garden Scape
06.2024 - 11.2025
Owner/Operator
LaneScaping Lawn Services
10.2020 - 10.2024
Assistant General Manager
Opus Ocean Grille
08.2016 - 10.2020
Assistant General Manager
Cheddar’s Casual Café
10.2011 - 04.2015
Wait Staff Supervisor
Gringo’s Mexican Kitchen
08.2009 - 01.2011
Some College (No Degree) - Business Administration
San Jacinto College, South Campus 2011
Business Administration
Sam Houston State University 2008