Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tyberius Savoia

Port St. Lucie,FL

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure Serving and Bartending position. Ready to help team achieve company goals.

Overview

7
7
years of professional experience

Work History

Pizza Smith

Blaze Pizza
10.2023 - Current
  • Followed company recipes and production standards to satisfy customers.
  • Reduced customer waiting by batch cooking popular items during rush times.
  • Demonstrated versatility by cross-training in various roles within the restaurant, including cashier, server, and prep cook positions.
  • Promoted a safe work environment by adhering to food safety guidelines and maintaining proper food storage practices.
  • Effectively managed time-sensitive tasks through prioritization and multitasking during busy shifts.

Server/Bartender

Olive Garden
02.2022 - 02.2024
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Processed orders and sent to kitchen employees for preparation.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.

Cook/Server/Dishwasher/Prep Cook

Spyros Taverna
03.2017 - 05.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Adjusted recipes based on ingredient availability or customer request.
  • Continuously updated personal knowledge about ingredient trends, nutritional demands/preferences resulting in well-informed adjustments to recipes.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Managed opening and closing shift kitchen tasks.

Education

High School Diploma -

St. Lucie West Centennial High School
Port Saint Lucie, FL
05.2019

Skills

  • Ingredient portioning control
  • Specialty Pizza Creation
  • Food Processing
  • High-Volume Production
  • Food Preparation
  • Food Safety Compliance

Timeline

Pizza Smith

Blaze Pizza
10.2023 - Current

Server/Bartender

Olive Garden
02.2022 - 02.2024

Cook/Server/Dishwasher/Prep Cook

Spyros Taverna
03.2017 - 05.2022

High School Diploma -

St. Lucie West Centennial High School
Tyberius Savoia