Tyler Addington
Okeechobee,FL
Overview
6
6
years of professional experience
1
1
Certification
Work History
Waitress
Big Tasty's 50's Diner
11.2018 - Current
Interacting with customers, ensuring customer satisfaction, maintaining a friendly and clean environment for customers
Education
Bachelor of Science - Biology
Indian River State College
Ft. Pierce, FL05-2025
Associate of Arts - Agriculture
Indian River State College
Ft. Pierce, FL05.2022
High School Diploma -
Homeeschool
Okeechobee, Fl 05-2018
Skills
- Customer service
- Strong multitasking
- Team collaboration
- Excellent communication
- Cleanliness
- Safe food handling
Certification
- ServSafe Food Handler, Manager - [2018-2023]
- ServSafe Food Handler - [2024-]
Relevant Courses
- General Biology I & II
- General Chemistry I & II
- Organic Chemistry I & II
- Genetics
- Biochemistry I
- General Microbiology
- Statistics Ecology
- Cell Physiology and Biology
- Biotechnology
Lab Skills
- Bacterial culture growth and maintenance
- Aseptic microbial techniques
- Media and buffer preparation
- Micropipetting and solution handling
- pH meter operation
- Autoclave and centrifuge use
- Spectrophotometry for nucleic acid and protein analysis
- Gas chromatography (basic operation)
- DNA extraction and purification
- Restriction enzyme digestion and analysis
- PCR amplification and gel electrophoresis
- Plasmid isolation and bacterial transformation
- Protein purification and characterization
- Enzyme-Linked Immunosorbent Assay (ELISA)
- Eukaryotic and prokaryotic cell culture
- Brightfield, fluorescence, and phase-contrast microscopy
- Hemocytometer use and manual cell counting
- Cell viability assays (e.g., Trypan Blue exclusion)
- Immunocytochemistry and fluorescent antibody staining
- Basic flow cytometry analysis
- Western blotting for protein detection
Timeline
Waitress
Big Tasty's 50's Diner
11.2018 - Current
Bachelor of Science - Biology
Indian River State College
Associate of Arts - Agriculture
Indian River State College
High School Diploma -
Homeeschool