Tyler Ruggiero
Wallingford
Summary
Dedicated wait staff member delivering exceptional customer service, ensuring positive dining experiences. Proficient in technical communication and time management, contributing to enhanced customer satisfaction.
Overview
8
8
years of professional experience
Work History
Wait Staff Member
Ryders Ice Cream
Meriden
12.2024 - Current
- Provided excellent customer service to ensure a positive dining experience.
- Guided customers in selecting flavors and toppings for personalized ice cream orders.
- Prepared and served ice cream dishes according to company standards.
- Ensured cleanliness of workstations and dining areas, contributing to a pleasant dining atmosphere.
- Executed cash transactions and processed payments accurately, improving customer satisfaction.
- Responded promptly to customer inquiries and resolved concerns efficiently.
Volunteer
Trail of Terror
Wallingford
09.2022 - Current
- Organized event logistics for seasonal attractions and volunteer coordination.
- Trained new volunteers on operational procedures and event tasks.
- Collaborated with team members to enhance guest experiences and engagement.
- Participated in post-event evaluations to improve future planning processes.
- Developed training materials to support volunteer onboarding and retention efforts.
Volunteer
Boy Scouts
Wallingford
09.2018 - Current
- Trained new volunteers on operational procedures and event tasks.
- Executed tasks assigned by supervisors, ensuring timely completion to support event objectives.
- Collaborated with other volunteers to create a positive work environment.
- Assisted in preparation, setup, and breakdown of community and public events, contributing to smooth operations.
- Provided support and assistance to community members, enhancing their engagement and experience.
- Attended weekly meetings to discuss progress and future initiatives.
Line Cook
Powder Ridge Mountain Park & Resort
Wallingford
12.2025 - 05.2026
- Prepared dishes collaboratively in fast-paced environment, contributing to high customer satisfaction.
- Managed multiple tasks simultaneously, ensuring organization in fast-paced kitchen.
- Set up workstations with ingredients, utensils, and cooking equipment for efficient meal preparation.
Education
Bachelor of Science - Aerospace Engineering
Central Connecticut State University
New Britain, CT05-2026
Skills
- Customer service
- Food preparation
- Hospitality background
- Time management
- Team collaboration
- Waste reduction
- Technical communication
Affiliations
- Member of the Catholic Church
- Multi Instrumentalist and Band Member
- Local Artist
- Volunteer and Professional Chef
Timeline
Line Cook
Powder Ridge Mountain Park & Resort
12.2025 - 05.2026
Wait Staff Member
Ryders Ice Cream
12.2024 - Current
Volunteer
Trail of Terror
09.2022 - Current
Volunteer
Boy Scouts
09.2018 - Current
Bachelor of Science - Aerospace Engineering
Central Connecticut State University