Summary
Overview
Work History
Education
Skills
References
Timeline
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Tyrell Odom

Pleasant Hill

Summary

Dynamic and dedicated professional with extensive experience at Starbucks Coffee, excelling in cash handling and delivering exceptional customer service. Proven ability to thrive in fast-paced environments while maintaining high sanitation standards. Strong interpersonal skills and a commitment to teamwork ensure a memorable dining experience for every guest.

Overview

2
2
years of professional experience

Work History

Bartender

Hard Rock Cafe
San Francisco
06.2025 - Current
  • Prepared cocktails using bar recipes, serving wine, draft, and bottled beer.
  • Served diverse beverages to customers, ensuring a high-quality experience.
  • Maintained cleanliness and organization within the bar area.
  • Collaborated with kitchen staff to guarantee prompt drink service.
  • Mixed ingredients accurately for specialty cocktails.
  • Operated cash register and POS system, handling transactions efficiently.
  • Engaged customers to deliver exceptional service.
  • Followed safety and health regulations during beverage preparation.

Barista

Starbucks Coffee
San Francisco
01.2024 - Current
  • Handled cash transactions, ensuring accurate change for customers.
  • Completed daily and weekly inventory and stock orders efficiently.
  • Delivered exceptional customer service while maintaining speed and accuracy.
  • Recognized customers by name and memorized drink orders to enhance experience.
  • Adapted to fast-paced and dynamic work environments effectively.
  • Maintained storefront cleanliness and organization with meticulous attention to detail.

Bartender/Server

Franciscan Crab Restaurant
San Francisco
08.2024 - 10.2024
  • Greeted guests upon arrival, fostering a welcoming atmosphere.
  • Obtained drink and food orders while noting allergies and dietary restrictions.
  • Utilized bartending skills to craft cocktails and recommend wine pairings.
  • Maintained cleanliness and organization of bar area to enhance service efficiency.
  • Collaborated with kitchen staff for seamless meal preparation and service.
  • Assisted in restaurant opening and closing procedures to ensure operational readiness.
  • Processed payments accurately, managing cash register operations responsibly.
  • Adhered to safety and sanitation procedures while performing additional duties as assigned.

Bartender

Applebee’s
Fairfield
05.2024 - 10.2024
  • Greeted guests upon arrival to establish a welcoming atmosphere.
  • Obtained and prepared drink orders efficiently and accurately.
  • Ensured accurate food and beverage orders to meet guest expectations.
  • Accommodated guest preferences and dietary restrictions with care.
  • Communicated special requests effectively to kitchen staff for prompt service.
  • Maintained cleanliness and sanitation of food preparation areas.
  • Assisted in restaurant closing procedures as required.

Server/Barback

Rotolos Craft & Crust
Keystone
11.2023 - 04.2024
  • Greeted guests with professionalism upon entry, ensuring a welcoming atmosphere.
  • Obtained precise food and beverage orders to meet guest preferences.
  • Accommodated dietary requirements and special requests with attention to detail.
  • Communicated effectively with kitchen staff regarding special requests.
  • Delivered attentive table service, anticipating guest needs throughout dining experience.
  • Addressed guest concerns promptly to enhance satisfaction and encourage return visits.

Restaurant Crew

Vail Resorts at Keystone
Keystone
10.2023 - 04.2024
  • Maintained clean and organized front-of-house area to enhance guest experience.
  • Ensured thorough cleaning of dining tables, service stations, and restrooms.
  • Upholding hygiene standards fostered a welcoming atmosphere for all guests.
  • Collaborated with team members to facilitate efficient dining service.
  • Assisted in expediting orders during peak hours to optimize workflow.
  • Contributed to positive work environment promoting teamwork.
  • Focused on delivering outstanding dining experiences to encourage guest return.

Restaurant Crew

Vail Resorts at Keystone
Keystone
10.2024 - 02.2024
  • Maintain a clean and organized front-of-house area.
  • Ensure cleaning of dining tables, service stations, and restrooms.
  • Uphold hygiene standards and create a welcoming atmosphere for each guest.
  • Collaborate with team members to coordinate efficient dining service and experience.
  • Assist with expediting orders during peak hours.
  • Contribute to a positive work environment.
  • Focus on delivering an outstanding dining experience for each guest so they may return.

Server/Galley Steward

American Cruise Line
United States
06.2023 - 09.2023
  • Built rapport with guests by addressing them by name and presenting menus.
  • Escorted guests to designated tables to enhance dining experience.
  • Relayed guest orders to kitchen staff and served specific courses promptly.
  • Resolved service-related issues efficiently within designated workstation.
  • Supported special events and functions as required to ensure smooth operations.
  • Executed routine restaurant duties, completing additional tasks as requested.
  • Collaborated with team members to maintain seamless dining experience for guests.

Education

Associate’s degree - Dramatic Arts

Los Medanos College/Diablo Valley College
01.2021

Trade school -

Universal Technical Institute
05.2020

Skills

  • Cleaning and sanitation expertise
  • Sanitation guidelines knowledge
  • Interpersonal and oral communication
  • Team collaboration
  • Time management
  • Reliability and responsibility
  • Strong work ethic
  • Organizational skills
  • Quick learner
  • Problem-solving abilities
  • Delivery experience
  • Technology proficiency
  • Cash handling expertise
  • Surveillance and CCTV skills
  • Loss prevention strategies
  • Fine dining experience
  • Multicultural teamwork

References

Available upon request

Timeline

Bartender

Hard Rock Cafe
06.2025 - Current

Restaurant Crew

Vail Resorts at Keystone
10.2024 - 02.2024

Bartender/Server

Franciscan Crab Restaurant
08.2024 - 10.2024

Bartender

Applebee’s
05.2024 - 10.2024

Barista

Starbucks Coffee
01.2024 - Current

Server/Barback

Rotolos Craft & Crust
11.2023 - 04.2024

Restaurant Crew

Vail Resorts at Keystone
10.2023 - 04.2024

Server/Galley Steward

American Cruise Line
06.2023 - 09.2023

Associate’s degree - Dramatic Arts

Los Medanos College/Diablo Valley College

Trade school -

Universal Technical Institute