Tzidkiah Wilson
Richland Center
Summary
Dependable Crew Member Cook with background in fast-paced restaurant environments. Experience includes preparing high-quality dishes, maintaining clean workspaces, and providing exceptional customer service. Strengths encompass strong multitasking abilities, teamwork skills, and adherence to food safety standards. Proven track record of enhancing operational efficiency while ensuring consistent culinary quality.
Overview
2
2
years of professional experience
Work History
Crew Member Cook
Wendy's
La Crosse
04.2024 - 12.2025
- Maintained a clean, organized workspace throughout the shift.
- Communicated effectively with co-workers regarding any changes or issues with orders.
- Placed take-out orders promptly ensuring accuracy in order fulfillment.
- Operated grills, deep fryers, ovens, broilers, steamers, blenders and other kitchen equipment.
- Adhered to company guidelines regarding portion control measures for all dishes served.
- Completed opening and closing duties including setting up necessary supplies for each shift.
- Replenished condiments as needed during shifts to maintain supply levels.
- Ensured that all meals were prepared in a timely manner according to customer's preferences.
- Prepared and cooked food items according to recipes and menu specifications.
- Cleaned, stocked and restocked workstations with ingredients and supplies.
- Followed health and safety regulations while handling food products.
- Sanitized workstation at end of shift to prevent foodborne illnesses.
- Prepared multiple orders at once for speedy service.
- Filled and served various beverages for customers.
Crew Member
Dunkin' Donuts
Richland Center
02.2025 - 05.2025
- Resolved customer complaints in a professional manner.
- Maintained an organized work area to ensure efficient operations.
- Maintained organized storage areas for food products, beverages and restaurant supplies.
- Greeted customers upon arrival, provided menus and answered questions regarding menu items.
- Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Provided excellent customer service to maintain a positive atmosphere for guests.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Checked expiration dates on all products before serving them to customers.
- Processed takeout orders quickly to ensure timely delivery of meals.
- Served food quickly for positive guest experiences.
- Interacted pleasantly with guests to deliver quality customer service.
- Organized and restocked supplies to support operations and team productivity.
- Wiped down tables and equipment, swept and refilled stock.
- Assisted management team with inventory counts of food products and beverage supplies.
Education
High School Diploma -
Western Technical
La Crosse , WI10-2024
Skills
- Food preparation
- Customer service
- Safety compliance
- Inventory management
- Cash register operations
- Cash handling
- Adaptable and flexible
- Cleaning and sanitizing
- Reliable and responsible
Timeline
Crew Member
Dunkin' Donuts
02.2025 - 05.2025
Crew Member Cook
Wendy's
04.2024 - 12.2025
High School Diploma -
Western Technical