Summary
Overview
Work History
Education
Skills
Certification
Affiliations
Languages
Accomplishments
Timeline
Generic
Valentina Dastres Vargas

Valentina Dastres Vargas

SELDEN,NY

Summary

Highly-motivated Food and Beverage manager with desire to take on new challenges. Seeking job opportunities within a Food Studies career path. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Food/Beverage Manager

Target
Port Washington
07.2020 - Current
  • As a Food & Beverage manger at Target my responsibilities include but are not limited to: driving a guest centered team by leading through consistency in routines, follow-up and accountability in regards to company policies and directions
  • These drivers include food safety, inventory accuracy, replenishment, price/promotion and waste reduction measures
  • Within the 3 years that I have been at my current store/role I have been able to accomplish many objectives that I am proud of
  • This includes focusing on elevating the team through consistent development and accountability
  • Reducing markdowns waste to comply with Target's Zero Waste initiative (Target Forward), and create strong relationships with vendors and donation partners
  • I have been able to integrate my work accomplishments and my college knowledge in Food Studies
  • Being able to blend these two levels of the food system together has been very beneficial and rewarding towards my career/ personal goals.

General Merchandising Manager

Target
Riverhead, NY
08.2013 - 07.2020
  • Conducted regular assessments of store performance and identified areas for improvement.
  • Developed and implemented strategies to increase sales and profits of general merchandise.
  • Executed multiple projects simultaneously, coordinating, and prioritizing tasks.
  • Identified dead inventory and created solutions for excess liquidation through creative inventory management solutions.
  • Assisted customers in selecting the right product depending upon their needs and preferences.
  • Organized inventory control system to ensure accuracy of stock levels in the store.

Education

Bachelor's degree - Food Studies

The New School
12.2023

Associate's degree - Graphic Design

Suffolk County Community College
12.2012

Skills

  • Bilingual
  • Communication skills
  • Food Safety
  • Profit & Loss
  • Customer service
  • Management
  • Leadership
  • Problem management
  • Retail sales
  • Time Management
  • CSS
  • JavaScript
  • User Interface (UI)
  • User Experience (UX)
  • HTML5
  • Food and Beverage Operations

Certification

  • NYS Food Safety Certification, 04/01/22-04/01/27
  • UI/UX certificate
  • CPR Certification, 04/01/23-04/01/28
  • AED Certification, 04/01/23-04/01/28

Affiliations

  • Foodie
  • Concert-goer
  • New mom

Languages

Spanish
Professional

Accomplishments

  • Tau Sigma Honor Society
  • Dean Scholarship

Timeline

Food/Beverage Manager

Target
07.2020 - Current

General Merchandising Manager

Target
08.2013 - 07.2020

Bachelor's degree - Food Studies

The New School

Associate's degree - Graphic Design

Suffolk County Community College
Valentina Dastres Vargas