Vanessa Abreu
Jersey City
Summary
Entering with a positive attitude and rudimentary food safety and culinary knowledge. I am dedicated to gaining experience and learning more about the culinary field through hands on training. I am hard working and willing to assist in a dynamic kitchen environment.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Cashier/Laborer
Department Of Recreation
06.2022 - 09.2024
- Cooked
- Deep cleaned all cooking utensils and equipment
- Took inventory bi-weekly
- Swept the pool borders
- Restocked products on a bi-weekly basis
- Used RecDesk to keep track of resident and non resident customers
- Handled credit cards and receipts
- Checked Id's
- Printed out end of day income and divided by cash and credit
Culinary Intern
High Tech High School
09.2023 - 06.2024
- Assist my school chef with her students
- Teach other culinary students
- Wash dishes
- Prep meals for clubs
- Deep clean kitchen
- Restock inventory
- Organize files
- Watch cooking demos
Expeditor
High Tech High School
09.2023 - 03.2024
- Called out customers and gave them finished orders.
- Kept track of guest checks
- Making sure orders have all the necessary components.
- Let back of the house know what food is needed
Education
Associate of Applied Science - Culinary Arts
Hudson County Community College
Jersey City, New Jersey05-2027
Graduate -
High Tech High School
Secaucus, New Jersey06.2024
Skills
- Strong interpersonal communication abilities
- Organized
- Manages time well
- Highly motivated
- Collaborative
- Creative
- Fluent english and spanish speaker
Certification
- ServSafe Food Handler Certification
- ServSafe Food Protection Manager Certification
- Yoga Teacher Certification
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Culinary Intern
High Tech High School
09.2023 - 06.2024
Expeditor
High Tech High School
09.2023 - 03.2024
Cashier/Laborer
Department Of Recreation
06.2022 - 09.2024
Graduate -
High Tech High School
- ServSafe Food Handler Certification
- ServSafe Food Protection Manager Certification
- Yoga Teacher Certification
Associate of Applied Science - Culinary Arts
Hudson County Community College
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