Summary
Overview
Work History
Education
Skills
Timeline
Generic

Vanessa Jones

Birmingham,AL

Summary

Energetic Fast Food Crew Member aiming to contribute positive attitude and strong work ethic to dynamic team. Offering numerous years of valuable experience, including thorough knowledge of safety and quality within foodservice. Recognized by supervisors for punctuality and willingness to work extra shifts.

Overview

14
14
years of professional experience

Work History

Grill Master

McDonalds
Birmingham, AL
03.2017 - 01.2022
  • Cleaned and maintained kitchen equipment regularly.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
  • Oversaw care and maintenance of kitchen equipment.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Restocked stations and supplies during slower periods between rushes.
  • Planned work on orders so items served together finished cooking at same time.

Team Leader

ESPN Zone/Disney
Washington, DC
04.2001 - 06.2010
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Placed orders to restock items before supplies ran out.
  • Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
  • Collaborated with staff members to create meals for large banquets.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.

Education

MBA - Business

Jones University
Arizona City, AZ
07.2014

Bachelor of Arts - Hospitality Business Management

University of Phoenix
Tempe, AZ
2011

Skills

  • Customer Service
  • Kitchen Cleaning
  • Cash Control
  • Proper Food Storage
  • Safe Food Handling
  • Time Management
  • HACCP Regulations
  • Kitchen Support
  • Dish Preparation
  • Multitasking and Organization

Timeline

Grill Master

McDonalds
03.2017 - 01.2022

Team Leader

ESPN Zone/Disney
04.2001 - 06.2010

MBA - Business

Jones University

Bachelor of Arts - Hospitality Business Management

University of Phoenix
Vanessa Jones