Vanessa Vasquez
Fort Bragg,NC
Summary
Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Compassionate Certified Nursing Assistant diligent about serving patient's medical and personal needs. Focused on delivering high-quality care to individuals from diverse backgrounds. Dedicated to protecting patient safety and promoting satisfaction with facility services. Kind and energetic professional with outstanding bedside manner and charting abilities.
Overview
7
7
years of professional experience
Work History
CNA
Mission Ridge Nursing and Rehabilitation
Refugio, TX
07.2022 - 01.2024
- Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
- Turned and repositioned residents using proper body mechanics to prevent pressure ulcers.
- Answered signal lights, bells or intercom systems to determine resident needs.
- Distributed drinking water and nourishment to residents.
- Turned and repositioned bedridden patients to prevent bedsores.
- Assisted nurses with wound care for pressure ulcers, bed sores and surgical site wounds.
- Used mobility devices to transport patients.
Shift Leader
Burger King
Refugio, TX
11.2021 - 06.2022
- Assisted in training new employees on shift operations.
- Verified that cash drawers contained correct amounts of money during opening and closing shifts.
- Counted cash on hand at shift change and closing to determine shortages or overages and prepare bank deposit statements.
- Supervised and led employees to maintain productivity and customer service levels.
- Maintained an organized work environment by delegating tasks to staff as needed.
- Checked orders for quality and completeness.
- Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
- Delegated tasks to employees and monitored activities and task completion.
- Ensured staff was properly trained on all aspects of their job duties, including safety protocols.
Cook
Stripes Convenience Store
Refugio, TX
12.2016 - 10.2021
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Followed established procedures and requirements for safe food handling, storage and service.
- Carried pans and trays of food to and from work stations, stove and refrigerator.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Received and stored food and supplies.
Education
High School Diploma -
Woodsboro Jr/Sr High School
Woodsboro, TX05-2015
Skills
- Supervision and Leadership
- Quality Assurance
- Analytical Thinking
- Teamwork and Collaboration
- Flexible and Adaptable
- Dependable and Responsible
- Time Management
Timeline
CNA
Mission Ridge Nursing and Rehabilitation
07.2022 - 01.2024
Shift Leader
Burger King
11.2021 - 06.2022
Cook
Stripes Convenience Store
12.2016 - 10.2021
High School Diploma -
Woodsboro Jr/Sr High School
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