Vargas Bernal Mario
Vallejo,CA
Summary
Dependable and hardworking employee with experience in fast-paced kitchens. Dynamic team player with strong attention to detail and good work ethic. Fast learner consistently meets deadlines without sacrificing quality.
Overview
8
8
years of professional experience
Work History
Busses Janitorial Dishwasher Labor Estoker
Black Angus Steak House
Vallejo, California
06.2017 - Current
- Managed dish area organization and cleanliness.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Followed all safety guidelines while handling sharp objects like knives or forks.
- Replenished soap dispensers with detergent when necessary.
- Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
- Sanitized surfaces after each use following standard sanitation practices.
- Re-stocked clean washcloths, paper towels, sponges and other cleaning supplies.
- Completed routine maintenance and repair.
Education
Culinari - Non-profit Management
Ninos Heroes
Mexico, ME06-1985
Skills
- Dish sanitizing
- Trash management
- Sanitizing protocols
- Kitchen station support
- Cleaning and sanitizing
- Kitchen equipment use
Timeline
Busses Janitorial Dishwasher Labor Estoker
Black Angus Steak House
06.2017 - Current
Culinari - Non-profit Management
Ninos Heroes
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