Vicaya Fleming
Stockbridge,GA
Summary
Detail-oriented professional with extensive experience in culinary operations and clinical environments. Demonstrates strong organizational skills and meticulous attention to detail, ensuring confidentiality and accuracy in data entry. Proven ability to manage information efficiently while upholding high standards of professionalism.
Overview
1
1
Certification
13
13
years of professional experience
Work History
Shift Leader
Sweet Auburn BBQ
05.2025 - 09.2026
- Coordinated daily kitchen operations to optimize service quality and ensure timely food preparation.
- Assisted with directing team workflow during high-volume service periods to maintain productivity and meet customer demand.
- Trained and guided team members on food preparation, safety procedures, sanitation, and kitchen standards to enhance overall kitchen performance.
- Monitored inventory levels and communicated supply needs to help prevent shortages and minimize waste.
General Clerk
SourceHOV
02.2020 - 03.2025
- Performed high-volume data entry and document processing with a strong focus on accuracy, efficiency, and attention to detail.
- Reviewed scanned documents to ensure accurate entry of key alphanumeric information into databases, supporting data integrity.
- Maintained production quotas while ensuring adherence to quality and accuracy standards, contributing to operational efficiency.
- Followed customer-specific procedures and guidelines for processing, organizing, and entering confidential information.
Project Manager
Milan Skin Care
10.2018 - 03.2020
- Coordinated daily business operations, enhancing efficiency in purchasing, inventory management, product packaging, order fulfillment, and shipping.
- Organized and prioritized administrative and operational tasks to ensure timely and accurate completion of orders and business activities.
- Coordinated product preparation and shipment processes, ensuring high accuracy and meticulous attention to detail.
- Managed social media activities and promotional efforts to increase brand visibility, customer engagement, and sales.
Lead Supervisor
Clayton County Sheriff's Office
04.2016 - 10.2018
- Coordinated daily food service operations in high-volume institutional environment, ensuring timely service to large groups.
- Directed and instructed inmate workers and team members in food preparation, portioning, sanitation, and proper work procedures.
- Trained team members on standardized recipes and safety practices, improving consistency and adherence to departmental standards.
- Monitored food quality, preparation processes, and adherence to established standards and procedures.
Administrative Clerk Assistant
Department of Children & Families Services
08.2013 - 03.2016
- Delivered daily administrative and customer service support, addressing client and staff inquiries to enhance office operations.
- Managed confidential records and files following departmental procedures and privacy standards to ensure compliance.
- Organized, filed, scanned, and retrieved documents to ensure accurate and accessible records.
- Executed data entry, typing, and document preparation to streamline general administrative processes.
Education
Bachelor of Science -
The Art Institute of Fort Lauderdale
Skills
- Effective communication
- Problem resolution expertise
- Office software skills
- Professional phone and email manners
- Customer focus
- Multitasking proficiency
- Inventory management
- Staff training
- Time management
- Positive attitude
Certification
- Food Handler Certification
- ServSafe Certification
Timeline
Shift Leader
Sweet Auburn BBQ
05.2025 - 09.2026
General Clerk
SourceHOV
02.2020 - 03.2025
Project Manager
Milan Skin Care
10.2018 - 03.2020
Lead Supervisor
Clayton County Sheriff's Office
04.2016 - 10.2018
Administrative Clerk Assistant
Department of Children & Families Services
08.2013 - 03.2016
Bachelor of Science -
The Art Institute of Fort Lauderdale