Reliable and hardworking Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. I offer several years experience preparing and serving alcoholic drinks.
Overview
15
15
years of professional experience
Work History
Bartender
Golden Gate Casino
Las Vegas, NV
11.2021 - Current
Greeted customers and provided excellent customer service.
Provided drink suggestions to customers based on their preferences.
Ensured proper sanitation of bar, glassware and equipment.
Adhered to state regulations regarding serving alcohol responsibly.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Processed payments accurately and efficiently with POS system.
Cocktail Server
Plaza Hotel And Casino
Las Vegas, NV
03.2019 - 10.2022
Greeted guests and provided menus.
Provided excellent customer service at all times.
Communicated with customers to take drink orders accurately.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Hosted cabanas and provided bottle service, if desired.
Maintain cleanliness of pool deck and cabanas.
Processed payments accurately and efficiently with POS system.
Server
Distill
Las Vegas, NV
06.2019 - 03.2020
Greeted guests and provided menus.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Took orders from customers accurately and in a timely manner.
Delivered food orders promptly and courteously.
Responded efficiently to guest inquiries and complaints in a professional manner.
Provided excellent customer service to ensure satisfaction.
Accurately recorded orders on cash register and point-of-sale system.
Performed opening and closing duties such as setting up the dining area, restocking supplies..
Cocktail Server
TAO
Las Vegas, NV
02.2010 - 10.2010
Greeted guests and provided menus.
Provide excellent customer service.
Communicated with customers to take drink orders accurately.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Receive and deliver drink orders to guests.
Host cabanas needs throughout the day with bottle service and menu items.