VINCENT D. PIZZOLO
Staten Island,NY
Summary
Experienced Lance Corporal Infantryman offering 5 years of experience with United States Marine Corps. Solid communication, planning and problem-solving abilities. Outstanding team collaboration and leadership skills. Flexible Pizza Chef with keen eye on food safety and proper usage of kitchen equipment. Trained in making pizzas at quick pace while keeping quality at forefront.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Pizza Cook
Lorenzo's Pizza
- Preparing pizza dough, sauces, and various toppings
- Monitoring the temperature of the pizza ovens as well as cooking times
- Preparing high-quality pizza according to company recipes
- Monitoring inventory and placing orders for more supplies as needed
- Cleaning workstations before pizza preparation
- Ensuring that all utensils and cooking equipment are sterilized before each use
- Plating or packaging pizzas accordingly
- Managing all food order slips and ensuring that customers' orders are completed in a timely manner
- Disposing of expired or spoiled ingredients at the end of each shift.
Infantryman
U.S. Marine Corps
11.2013 - 11.2018
- Taught personnel to mitigate environmental hazards and properly use personal protective equipment such as chem gear for battle scenarios.
- Led fire team during infantry dismounted battle drills and situational training exercises.
- Performed as fire team member during situational training exercises and infantry dismounted battle drills.
- Trained in use of tear gas, passive ordnance, and explosives.
- Trained teams on emergency situation preparedness and [Technique] in tactical planning, equipment maintenance, and weapon use.
- Patrolled designated coverage areas and evaluated terrain for defensive use.
- Constructed and camouflaged infantry positions and equipment to prevent detection.
- Trained over multinational partners, contractors and foreign nationals to develop warfighting and defense capabilities.
- Produced reports on equipment status, incidences, personnel readiness and intelligence for superiors.
Pizza Cook
Dang Brothers Pizza
06.2017 - 06.2018
- Prepared ingredients, cooked pizza and breakfast dishes
- Responsible for cash register, cash money drops and shift changeover
- Responsible for work station cleanliness and professional customer service.
Carpenters Assistant
Martin-Pizzolo Construction
06.2011 - 11.2013
- Assisted laborers with daily tasks
- Responsible for storage and upkeep of tools and equipment
- Responsible for maintaining a clean and safe job site
- Regular heavy lifting
- Debris removal.
Education
No Degree - English
The College of Staten Island
Staten Island, NYSusan Wagner High School
St. Joseph by-the-Sea High School
Skills
- Kitchen Organization
- Plates Presentation
- Food Processing
- Spoilage Prevention
- Knife Skills
- Cleaning and Sanitation
- Safe Food Handling
- Ingredient preparation
- Grill management
- Cooking
- Deep frying
- PPE Compliance
- Problem-Solving
Classroom And Field Instruction
- Recruit Training Master - First Aid, Land Navigation, Marksmanship, Physical Fitness, Self-Defense
- Basic Infantryman - Marksmanship
- Infantry Rifleman - Tactical Communications, Weapons Proficiency
- Basic Security Guard Course - Advanced Urban Combat Course
- Non-Lethal Weapons Course - Lethal Weapons Training
- Combat Life Saver Training - Scouting and Patrolling
- Infantry Patrolling - Military Science
- Leading Marines DEP - Corporals Leadership
- Operation Risk Assessment - Leadership
- Tan Belt - Grey Belt
- Green Belt - Brown Belt
- M240B Machine Gun - M240G Machine Gun
- Armory Procedures - Lance Corporals Leadership and Ethics Seminar
- USMC "Non-Aircrew" Personnel Underwater Egress familiarization/Orientation
Certification
- Basic Security Guard
- Certificate of Contamination
- Infantry Rifleman
- Gray Belt
Security And Nonlethal Weapons - Experience
- Vehicle and personnel searching experience
- Perimeter and building security experience
- Pistol and shotgun weapons qualifications
- OC Spray experience
- Riot Formation experience
- Non-lethal munitions and baton experience
- Close quarters combat experience
- Breaching procedures with both firearms and breaching tools experience
- Non-combatant handling and building security experience
Military And Leadership Experience - Experience
- Experience leading and mentoring a team of three Marines
- Expert rifle and pistol qualifications
- Pump action and semi-automatic shotgun training
- Light, medium ad heavy machine gun training
- Trained to seal and treat gunshot wounds
- Stop and control life threatening hemorrhaging
- Splint and treat both closed and open fractures
Military Service
U.S. Marine Corp., Lance Corporal, 2013-2018
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Judge a man by his questions rather than his answers.
Voltaire
Timeline
Pizza Cook
Dang Brothers Pizza
06.2017 - 06.2018
Infantryman
U.S. Marine Corps
11.2013 - 11.2018
Carpenters Assistant
Martin-Pizzolo Construction
06.2011 - 11.2013
Pizza Cook
Lorenzo's Pizza
No Degree - English
The College of Staten Island
Susan Wagner High School
St. Joseph by-the-Sea High School