Violet Leae
Celeste,TX
Summary
Dynamic kitchen professional with extensive experience. Excelling in food preparation and staff supervision. Proven ability to manage inventory effectively while ensuring compliance with food safety standards. Recognized for enhancing team efficiency and delivering exceptional customer service in high-pressure environments. Committed to maintaining quality and safety in all culinary operations.
Overview
1
1
Certification
13
13
years of professional experience
Work History
Kitchen Shift Lead
TXB
Leonard, TX
07.2025 - Current
- Supervised kitchen staff during peak service hours.
- Supervised and delegated tasks to kitchen staff, ensuring efficient operation of the kitchen.
- Coordinated food preparation for high-volume service periods.
- Managed inventory and ordered supplies to maintain consistent kitchen operations.
- Trained new employees on kitchen procedures and equipment for effective onboarding.
- Maintained a clean and safe working environment in compliance with food safety regulations.
- Prepared and served full menu independently without supervision.
Kitchen Staff/Cook, Shift Lead
Collin County Adventure Camp
Anna, TX
10.2014 - 05.2025
- Worked with a team of cooks and kitchen staff to prep, cook, and serve meals to up to 500 guests at one time.
- Supervised shifts, delegating tasks to ensure efficient workflow and service quality.
- Prepared diverse meals for campers and staff in a fast-paced environment.
- Trained new kitchen staff on safety protocols and cooking techniques to enhance team competency and compliance.
- Managed inventory of food supplies and equipment, ensuring availability and minimizing waste.
- Conducted regular upkeep of kitchen space, service area, dining hall, and facilities.
- Assisted in menu planning to accommodate dietary restrictions of campers.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Wrapped, dated and labeled food items in storage for safety and freshness.
Cook
VVS CANTEEN
Sherman, TX
01.2024 - 10.2024
- Prepared, cooked, and served diverse menu nightly, meeting meal time requirements.
- Collaborated with team members to ensure timely meal service.
- Maintained kitchen cleanliness, ensuring safety standards for food preparation.
- Executed closing duties, ensuring compliance with kitchen shutdown procedures.
- Solo night cook in a factory canteen, assisted by fry cook, cashier, and dishwasher.
Baker
Nothing Bundt Cakes
Allen, TX
01.2018 - 12.2018
- Baked large batches of various cakes to meet customer demand.
- Operated mixers and ovens to produce baked goods efficiently.
- Supported frosters in applying frosting on completed cakes to ensure quality presentation.
- Ensured cleanliness and functionality of kitchen space and baking equipment for optimal baking conditions.
Barista
Seattle's Best Coffee
McKinney, TX
01.2014 - 10.2014
- Prepared and served full menu of beverages in a drive-thru coffee shop setting.
- Communicated order details and timing effectively with staff team.
- Operated cash register and POS system while delivering exceptional customer service face-to-face.
Education
GED -
General Education Development Diploma
Melissa, TX05-2013
Some College (No Degree) -
Collin County Community College
McKinney, TXSkills
- Food preparation
- Food safety
- Customer service
- Inventory management
- Time management
- Staff supervision
- Cash handling
- Point of sale systems
- Spreadsheet management
- Document preparation
- Waste reduction
- Attention to detail
Certification
- Food Handlers Certificate
- Texas Alcoholic Beverage Commission Certification
- CPR Certification
Timeline
Kitchen Shift Lead
TXB
07.2025 - Current
Cook
VVS CANTEEN
01.2024 - 10.2024
Baker
Nothing Bundt Cakes
01.2018 - 12.2018
Kitchen Staff/Cook, Shift Lead
Collin County Adventure Camp
10.2014 - 05.2025
Barista
Seattle's Best Coffee
01.2014 - 10.2014
GED -
General Education Development Diploma
Some College (No Degree) -
Collin County Community College