With over 25 years of experience in the hospitality industry, I am a highly adaptable and inclusive managerial professional. My dedication lies in helping both staff and coworkers achieve success in the restaurant industry. I possess high emotional intelligence and effectively navigate gray areas while leading a diverse team of individuals with varying ages and backgrounds, fostering a cohesive and harmonious work environment. These talents extend beyond the restaurant industry and can be applied to any field. Throughout my successful career, I have honed expert team leadership, planning, and organizational skills. I have a proven ability to equip employees with the necessary tools to independently handle daily functions and meet customer needs. As a diligent trainer and mentor, I utilize exceptional management abilities and a results-driven approach.