Whitnee Stanley
Sumiton,AL
Overview
13
13
years of professional experience
1
1
Certification
Work History
Server
Chez FonFon
10.2023 - Current
Bartender
Key Circle Commons
01.2023 - Current
Bar Supervisor
Elyton Hotel
09.2020 - 09.2022
- Oversaw inventory control processes to ensure optimal stock levels.
- Orchestrated comprehensive event planning processes to ensure seamless execution.
- Assisted in training new staff members to enhance team performance. Supported team members in achieving their training goals. Coordinated staff schedules to ensure adequate coverage.
- Executed prompt and efficient service of cocktails, beer, and wine in high-volume environments.
- Managed inventory of fresh ingredients to ensure optimal stock levels for service.
- Crafted and presented innovative monthly cocktails that enhanced customer satisfaction.
Bartender/Server
Jim N Nicks BBQ
03.2019 - 02.2020
- Managed opening and closing tasks to maintain a secure and organized environment.
- Facilitated outstanding guest interactions by providing personalized service and insightful recommendations.
- Executed takeout order fulfillment to maintain customer satisfaction and operational efficiency.
- Maintained a professional demeanor to effectively navigate high-pressure situations requiring multitasking.
- Maintained in-depth knowledge of menu items and cocktail recipes to enhance customer experience.
- Coordinated drink preparation and delivery to support restaurant service efficiency.
Bartender/Server
The Club Inc
11.2016 - 03.2019
- Facilitated memorable interactions for members to enhance overall satisfaction in busy environments.
- Delivered drink service to enhance guest experience in bar and dining areas.
- Executed procurement of beer, liquor, and wine to maintain optimal stock levels and support bar operations.
- Oversaw planning and execution of various work events, including reunions and weddings. Collaborated with stakeholders to ensure alignment with organizational goals. Managed event logistics to enhance attendee experience and satisfaction.
- Developed and implemented training modules to enhance employee skills and knowledge.
- Developed personalized cocktail recipes to enhance monthly menus and elevate event experiences.
- Engaged in structured wine classes to deepen understanding of wine production and flavor profiles.
- Fostered a respectful and professional environment to enhance team collaboration.
Host/Server/Bartender/Catering
Jim 'N Nick's Bar-B-Que
08.2012 - 10.2016
Education
High School Diploma Or GED -
Dora High School
Dora ALSkills
- Customer Service (10 years)
- Catering Experience
- Bartending
- Restaurant experience
- Hospitality
- Communication skills
- Food safety
- Time management
- Supervising
- Inventory
Certification
ServSafe
Timeline
Server
Chez FonFon
10.2023 - Current
Bartender
Key Circle Commons
01.2023 - Current
Bar Supervisor
Elyton Hotel
09.2020 - 09.2022
Bartender/Server
Jim N Nicks BBQ
03.2019 - 02.2020
Bartender/Server
The Club Inc
11.2016 - 03.2019
Host/Server/Bartender/Catering
Jim 'N Nick's Bar-B-Que
08.2012 - 10.2016
High School Diploma Or GED -
Dora High School