William Boyce II
Bridgeville,DE
Summary
Dedicated Cook with a strong focus on food handling and preparation. Proven ability to maintain kitchen standards while overseeing inventory management and logistics.
Overview
6
6
years of professional experience
Work History
Cook
The Catering Company
Greenwood De
05.2025 - 02.2026
- Prepared and cooked menu items according to standardized recipes and presentation guidelines.
- Maintained cleanliness of kitchen equipment and workstations, adhering to health regulations.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Shipping Clerk
Showtime Powersports
Seaford, DE
12.2020 - 02.2025
- Verified shipping documentation for accuracy and compliance with company standards.
- Coordinated logistics to ensure timely dispatch of products to customers.
- Operated inventory management systems to track stock levels and shipments.
- Collaborated with team members to streamline packing processes, enhancing efficiency.
Parts Specialist
Safford Kia
Salisbury, MD
08.2020 - 09.2020
- Managed inventory levels to ensure timely availability of parts.
- Collaborated with service technicians to identify and fulfill parts requirements efficiently.
- Utilized dealership management system to track orders and maintain accurate records.
- Assisted in training new staff on inventory processes and customer service standards.
Education
High School Diploma -
Seaford Sr. High School
Seaford, DE05-2002
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
Timeline
Cook
The Catering Company
05.2025 - 02.2026
Shipping Clerk
Showtime Powersports
12.2020 - 02.2025
Parts Specialist
Safford Kia
08.2020 - 09.2020
High School Diploma -
Seaford Sr. High School