William La Barge
Lyon Mountain,NY
Summary
Proven ability to enhance team collaboration and boost morale during high-pressure shifts. Skilled in cooking methods and multitasking, consistently contributing to high standards of food quality and presentation.
Overview
9
9
years of professional experience
Work History
Second Cook, Prep Cook, Dishwasher
Ron's Corner Restaurant
04.2017 - Current
- Prepared ingredients and assisted with meal prep to ensure timely service.
- Maintained cleanliness and organization of kitchen stations following health codes.
- Assisted head cook in menu preparation and daily specials execution.
- Operated kitchen equipment safely, adhering to operational standards.
- Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
- Bolstered team morale and productivity by maintaining positive attitude and assisting colleagues during high-pressure periods.
- Collaborated with team members to streamline food preparation processes.
- Contributed to positive team dynamics by effectively communicating with coworkers and supporting their needs during busy shifts.
- Contributed to maintaining high standards of food quality and presentation.
Education
High School Diploma -
Culinary
Skills
Cooking methods
Knife skills
Food preparation
Customer service
Time management
Cleaning and organization
Team collaboration
Kitchen sanitation management
Multitasking
Works Well Under Pressure
Timeline
Second Cook, Prep Cook, Dishwasher - Ron's Corner Restaurant
04.2017 - Current
Northern Adirondack Central School - High School Diploma,
Paul Smiths - , Culinary