Win Lei YaTi
Lathrop,CA
Summary
Dedicated and hardworking Sushi Chef with experience in sushi preparation and kitchen operations. Skilled in preparing sushi rolls, handling ingredients, maintaining food safety and cleanliness, and working in a fast-paced restaurant environment. A reliable team player with a strong work ethic and a passion for preparing high-quality food.
Overview
2
2
years of professional experience
Work History
Sushi Chef
Chef
Lathrop
09.2026 - Current
- Prepared sushi rolls and sashimi in Chef kitchen.
- Trimmed fish and vegetables for daily mise en place at Chef.
- Followed food safety and sanitation standards throughout Chef service.
Zenshi Company
Sushi chef
Cape Canaveral, Florida
12.2024 - 06.2026
- Prepared sushi rolls and sashimi in Chef kitchen.
- Trimmed fish to prepare for sushi dishes in a professional kitchen. and vegetables for daily mise en place at Chef.
- Followed food safety and sanitation standards throughout Chef service.
Education
BEHS2Bahan
Yangon, Myanmar Skills
- Sushi preparation
- Sashimi fabrication
- Seafood selection
- Food safety
- Kitchen coordination
- Fish trimming
- Knife handling
Timeline
Sushi Chef
Chef
09.2026 - Current
Zenshi Company
Sushi chef
12.2024 - 06.2026
BEHS2Bahan