Motivated HACCP Intern with hands-on experience in conducting hazard analysis, identifying critical control points, and implementing corrective actions. Strong understanding of food safety systems and compliance regulations. Skilled at training employees on HACCP principles and protocols. Notable for enhancing overall food safety standards during previous internship tenure. Reliable Sanitation Operator known for high productivity and efficiency in completing tasks. Possess specialized skills in waste management procedures, machinery operation, and sanitation protocols. Excel in communication, teamwork, and problem-solving, ensuring smooth operations in fast-paced environments. Committed to maintaining clean and safe facilities through diligent work ethic and adherence to health standards.