Yashira Ortiz

Researches, collects, and analyzes information. Performs daily supply chain management duties related to the acquisition and distribution of goods to support acute and/or ambulatory care departments or proactively supports/ maintain one or more computer-based support systems to ensure continuous operational availability to end users. Supports various operations, projects, program management, and service delivery initiatives. Interacts with various levels of management and professionals, colleges and vendors providing and disseminating information. Independently completes multiple activities pertaining to the planning, implementation, coordination, and evaluation of various supply chain operations, projects, program management and service delivery.

• Transported patients between facility rooms and helped move individuals between mobile equipment and beds.
• Completed frequent cleaning and sanitizing to maintain healthy environment for patients.
• Planned and prepared meals meeting patients' nutritional requirements.
• Responded to patient emergencies and physically stressful situations to restore calm or administer treatments.
• Helped patients' feel independent and dignified by assisting with activities of daily living (ADLs).

• Set up and performed initial prep work for food items such as soups, sauces and salads.
• Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
• Performed work station prep, including cleaning and new recipes prior to shift start.

• Set up and operated production equipment according to daily work orders and safety procedures.

• Assisted bakers in retrieving supplies from storage areas to keep bakery operations smooth and efficient during high-volume periods.