Summary
Overview
Work History
Education
Skills
Timeline
Generic

Yazan Alnejaimi

Milwaukee,WI

Summary

Cook with strong food handling skills and a commitment to safe food preparation. Proven ability to maintain high standards of cleanliness and organization in the kitchen.

Overview

2
2
years of professional experience

Work History

Cook

Three Lions Pub
Milwaukee, WI
10.2023 - 08.2025
  • Prepared and cooked menu items according to established recipes and food safety standards.
  • Assisted in inventory management, ensuring proper stock levels of ingredients and supplies.
  • Collaborated with team members to maintain a clean and organized kitchen environment.
  • Operated kitchen equipment safely and efficiently, adhering to operational protocols.
  • Trained new staff on cooking techniques and kitchen procedures to enhance team performance.
  • Monitored food presentation and quality, ensuring consistency with pub standards.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Education

High School Diploma -

Shorewood Highschool
Shorewood WI

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Strong attention to safe food handling procedures

Timeline

Cook

Three Lions Pub
10.2023 - 08.2025

High School Diploma -

Shorewood Highschool