Yesica Esmeralda Perez Castillo
West Jordan,UT
Summary
Results-driven professional with a strong background in cooking and customer support. Known for exceptional organizational skills and adaptability, successfully training and motivating kitchen staff to enhance productivity and efficiency
I work well and responsible, i am reliable organized and i take responsibility for my work.
Overview
9
9
years of professional experience
Work History
Cook
Spring Garden Senior Livin
Draper, UT
02.2023 - 10.2025
- Prepared diverse meals adhering to dietary restrictions and preferences of residents.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
Manager, Sales and Customer Support
Dennys Restaurant
Midvale, UT
02.2017 - 08.2021
- Managed and motivated employees to be productive and engaged in work.
- Oversaw daily operations, ensuring compliance with company policies and industry regulations.
- Trained and mentored staff, fostering a collaborative work environment to improve performance.
- Trained kitchen staff on food safety practices and proper cooking techniques to maintain high standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained food safety and sanitation standards.
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
Education
High School Diploma -
Horizonte
Salt Lake City, UTSkills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Very organized
- Fast learner
- Good multitasker
- Adaptability
- Friendly, positive attitude
Languages
Spanish
Native or Bilingual
English
Professional Working
Timeline
Cook
Spring Garden Senior Livin
02.2023 - 10.2025
Manager, Sales and Customer Support
Dennys Restaurant
02.2017 - 08.2021
High School Diploma -
Horizonte